Spring

MAKING Still crocheting my coastal colours cowl. I haven’t done a lot of anything crafty recently, April was ‘a bit of a month’ to use typical British understatement! I’m focusing on it now, and then will try to finish the Coast blanket next

LIKING Sitting in a holiday cottage crocheting and watching the lead up to the Coronation from 9:30am, just for a little while before going out. Then, it absolutely poured on and off all morning and so plans to walk, or go anywhere were shelved until the afternoon. Crochet, tea and the whole of the Coronation service (though not the balcony and fly-past) followed. I really enjoyed it all

COOKING Tray bake fish with olives, lemons & cherry tomatoes. I swap the fish, sometimes using haddock, or cod and last week it was salmon. I eat the cooked lemon too. See John Torode’s recipe

BAKING Sourdough rosemary focaccia. Woah! This is so good, it’s left to prove in the fridge in the tin overnight so develops an amazing texture. So good I made it twice in as many weeks

SIPPING I did Dry Lent once again and since then haven’t really drunk much alcohol at all, unless you count last Friday night’s spiced rums? No, we probably don’t count those, as it was holiday refreshments

READING A novel I saw recommended in Good Housekeeping magazine. I’m not entirely sure about it at the moment as it’s quite chick-litty, not my usual genre really. It’s One Moment by Becky Hunter

LOOKING A bit funny? Woolly slippers, no socks, joggers and one of my favourite bright pink patterned tees. Open windows and a rather cool day, but too lazy to go fetch a hoodie

Cowslips are everywhere, we’ve recently walked alongside a field full

LISTENING to Weightless by Elbow, on my liked songs playlist on Spotify

WISHING for free train travel for a year, including the sleepers. I’ve wanted this for ages, since someone once said they get it through their job working for a rail company

BAKING Sourdough pitta bread regularly now. I have now stopped buying any and freeze half of each batch. It’s always handy to have emergency bread in the freezer. You can defrost them in the toaster then warm them. I can’t recommend them enough. So much tastier with the sourdough flavour, than the supermarket equivalent

Part of the first batch, now I make them half them the size, weighing the dough for accuracy still

ENJOYING Warmer weather, it’s very on and off at the moment but my flowers have doubled in size in the garden

Parsley seeds are growing well on my sunny windowsil

BUYING A variety of seeds, plant labels, thr May issue of Gardeners World magazine mainly for the 2-for-1 Garden Card, a sprouter (actually this was with the last of a birthday garden voucher), pots, bottle top waterers, propagators, compost, top soil, plug plants … it’s that time of year again

The Cotswold Sculpture Park has reopened, hurrah! GW mag 2-for-1 card still accepted.
‘Despair’, the detail on this is incredible

OBSESSING Over seeds and sprouts and microgreens. I’ll show you a few pics, but if you’re interested go to highlights and keep an eye on stories for progress pics on my Instagram

Look at the roots on these microgreens! Grown in a hydroponic sprouter, they have replicated the pattern on the base of the section in which they sat
Mung beans in a soup mug covered with muslin, after 8 hours soaking. I think we’ll eat them before the roots grow so long this time. When they looked like tiny tadpoles they were at their crunchiest and sweetest, that might be the time to add a few to salads

APPRECIATING Salads for lunch again with home sprouted beansprouts! Delicious with this dressing and toasted pumpkin seeds

MANAGING To produce mouldy and rotten peas, instead of pea-shoots, in the new sprouter. So I’ve gone back to growing in soil, I’m not sure about hydroponics for those. I have put my first lot of lentils (puy) in it today though, we’ll see how they do

WONDERING If you know that sprouted lentils are meant to be good for chickens too?!

Mustard, mizuna & beetroot, they are packed with so much good stuff. You’re going to be seeing grown microgreens and sprouts for sale and I predict there will be an explosion of sites about how to grow them
For sale from the shop pictured below, in Chichester. Spotted on Monday

EATING More chocolate, Easter always gives me a taste for it again. The less I eat, the less I fancy any

WAITING for my pea shoots! They’ve just starting to show. I can’t wait to eat them

WATCHING Annika. (I’ll generally watch anything Nicola Walker does, apart from the Marriage thingy with Sean Bean.) I’ve only watched the first episode on UK TV Play, it’s free with ads, and Annika breaking the fourth wall, quoting literature is refreshingly different. Have you seen it?

WATCHING Would I Lie to You? But nearly at the point where we watched the latest series, it’s the best thing after an urgh day. It makes us laugh so much. (Newer series is on the BBC Iplayer. Old ones on UK TV Play for free, with ads)

Bluebells

HOPING for sunnier days please, today we had everything: a dramatic hailstorm, torrential rain which was so heavy I had to stop the car, then weak sunshine and super fluffy white clouds in a blue sky

NOTICING A MASSIVE spider by the bed this morning. The spider pot (an old ricotta tub) and birthday card was fetched from the bathroom cupboard, along with Someone to pop it outside as I was only wearing a towel. Then I peered out anyway, as it was walking along the garage roof. I warned it not to even think about coming back in again

FOLLOWING The weather forecast

Inside The Gothic Temple at Stowe, a National Trust property. It’s a holiday let and this was an open day so visitors to see what it’s like inside
Stunning. Spooky at night I would say

SORTING Seed packets. Oregano, carrots, beetroot and lettuce need to be planted soon

GETTING Teased by a friend, Lucy, for taking my beansprouts away for the weekend

West Wittering beach

COVETING Raised vegetable beds

FEELING Pressed for time. I need to add photos, change and go to take someone for their Covid Booster (and ummm collect the 34 tomato (including a few which look suspiciously like pepper or chilli) plants which were babysat for the long weekend. I thought taking a freshly baked fruit cake for a Coronation Street Party would be a fair exchange. In retrospect it went as well as I’d anticipated, haha

HEARING What’shername – Self Esteem, this song

A nice pot of lemon & ginger tea in a super dooper cafe we came across in Chichester: Real Eating Co

How’s your spring? Busy and productive? Happy and calm? Are you managing to keep all the balls in the air?

March

Making: Ummm I’m not sure how this happened, one minute it was a ball of Hayfield Spirit and the next it’s half a cowl! Addicted to bobbles still

Cooking: spicy chicken with tomatoes & peppers, lots of mixed spices

Sipping: water, tonic, lemonade, lime & soda (Dry Lent)

Washing on the line, cyclamen in lots of corners of the garden, mid-March

Reading: Landlines by Raynor Winn. Nearly finished. It’s her third walking book and I’ve loved spending time with her and Moth again

Waiting: for my parcel delivery

Spot the daffodil? A bit invisible and crunched up to the others, but the people coming through on the double deckers will be able to see!

Looking: at all the spring flowers in the garden. So many anemones this year and the heathers are really vibrantly pink

Listening: to Conversations from a Long Marriage (BBC Sounds) Hancock (ditto) my latest Radar playlist on Spotify

Wishing: I planted my chilies, peppers and tomato seeds earlier

The leaves have been munched, but the hellebore flowers are looking good. The garden needs a good spring clean and tidy up

Enjoying: sunny blue sky days which seem slightly more frequent. Today’s one of the best in ages

Appreciating: blossom, daffodils and the smell of flowers’ perfume on the breeze

Eating: an epic goats cheese, onion chutney & rocket sourdough toasty in a cafe on Friday. I earned it!

Liking: my bed, I’ve got into the habit of heading up about 9:30pm to have lots of reading time. Then I wake at 1200/0100/0200 (latest so far: 0215) glasses on and Kindle in sleep mode, bruised side of nose from glasses! A huge D’oh!

Loving: watching Lockwood and Co. On Netflix

I took this photo on the 14th, now the pot is absolutely brimful of viola again. Best autumn purchase I’ve ever made! It’s been a really nice sight from the kitchen window over winter

Buying: local free range eggs (as always.) I’m having another phase of fried and scrambled for lunch

Baking: (this morning) mixed seed sourdough, what a great crust! It’s always a much deeper colour and crunchier, from the oils in the seeds probably

Managing: to get out for more walks lately, dodging the rain storms. It’s been really good to get up to the fields again and not have to wade through ankle-deep mud. It’s a bit slip and slide, but so far I haven’t…

Watching: The latest series of: Unforgotten, Vera and planning to start the new David Attenborough soon

Hoping: for peace, easier financial times for all …so much… positives for the environment, the homeless and disenfranchised …the list seems endless at the moment

Watching: films…Everything, Everywhere, All at Once (or as I called it “A lot of Biff Boff”) Billy Elliot (a modern classic, so worth rewatching!) Brian & Charles (well worth renting via Prime, particularly for those who like quirky British films) Empire of Light (Sam Mendes latest. We really, really enjoyed this at the weekend.)

Saturday. It won’t be long before the trees are in leaf again

Wearing: one of my favourite Seasalt tops. It’s green

Noticing: leaf shadows on the curtain

Forsythia just coming out in flower at the beginning of March

Following: an arrow shaped cloud tracking across the blue sky

Sorting: bits for the charity shop

Future conkers!

Getting: a list written for the next groceries order, it’s one of those big order weeks. Why do all the tissues etc all run out at once?

Coveting: Spotify premium, mine’s just run-out

Feeling: the need to move again shortly

Photo bombed on Saturday

Hearing: the clock tick, the birds chirp, someone on a call, the fridge click off

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The clocks went forward this weekend, that loss of an hour can be so discombobulating! I woke up Sunday morning, asked what the time was and when I heard 9 o’clock, I nearly fell out of bed! And then of course I realised that really it was eight. Or, so my body still thought. I wish we didn’t have to change the clocks, although I suppose the extra long hours of daylight until October are good. I’d like to have a year where we try not moving them, just to see what it’s like. I was going to ask if anyone remembered before British summertime began. Then googled it, thank goodness, otherwise I would’ve looked a right idiot! It began in 1916.

To save energy and help the war effort, the Summer Time Act 1916 advanced the clocks in the UK for 1 hour from May 21 until October 1 in the same year. Summer time, or DST, proved so popular that it was named British Summer Time (BST) and the seasonal practice kept

From TimeandDate.com this has some good nuggets of information, although I admit ‘Time Zone History of the United Kingdom’ isn’t exactly a catchy title.

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Tell us a few things, what have you been up to during March? What are you making, enjoying eating, reading or watching on TV?

It is probably autumn, whichever way you look at it

I’ve been trying to eke out and make the most of the last days of summer. Over the weekend we went to a chilli festival. One of us ate a bratwurst and the other a brownie for lunch, while sitting, then lolling full and content on the grass in the warm sun. (Well, calling it grass might be exaggerating rather since most is closer to hay, after the hot summer we’ve had here.) We chilled listening to a mariachi band, who made us laugh and cringe at the same time! I’ve always loved Don’t you Want me Baby? by the Human League, but I’m not sure I ever need to hear a mariachi version again.

The photos above are from another garden visit, on Sunday, to Cerney House Gardens. It’s the time to go while there’s still some colour. As you see, the dahlias and sunflowers are absolutely stunning, vividly coloured and a real shot of brightness amongst what was mostly over and overgrown borders, as you’d expect at this point. The calendars and school terms are now telling us it’s the beginning of autumn. Today it’s pouring and it does feel like it. But that’s the meteorological point of view, the scientists’ neat way of dividing up the year.

In the astrological calendar autumn begins from 23rd September this year. Normally around 21st September the first day of autumn is marked by the equinox – when daylight and dark hours are equal. The word equinox comes from the Latin aequus (equal) and nox (night). This year here it’s Friday 23rd. There’s other info about autumn on the Woodland Trust website, here.

I’m so glad that yesterday evening it was dry and warm, so walking trainers on and up to the fields for a 2 1/2 mile loop. Ambling along, we stopped to pick the last few tart juicy red plums which are high up on the little trees, but we turned our noses up at the damsons which looked quite withered, and anyway are always too tart to be enjoyable eaten raw. The blackberries are a mix of mostly sweet and juicy, but it’s a real lottery and sometimes they shock the senses. The brambles must go down deep into the soil. They don’t seem to mind the lack of rain. They’re abundant as usual. I lamented the lack of a tub and suggested chugging down the last of our water on Sunday, thinking we could fill the water bottle with berries to freeze. Apple picking won’t be far off now and I fancy baking an apple and blackberry pie, or crumble.

I’ve just started reading a summer holiday type of book, although I love the change from summer to autumn I still have this feeling that I don’t quite want to let summer drift away. I’m in denial though; right now I’m standing in the conservatory dictating this into my iPhone and I can see the buckets and bowl we put down to catch rainwater are absolutely brimful. It seems a pointless exercise as the flowers and plants have been well watered already, with the terrific thunder and lightning rain storms we’ve had the last couple of nights. And it’s due to rain all week anyway.

We paused what we were watching last night and came in here. The lightning lit up the whole of the dark garden, while I shrieked “Don’t touch the edges of the conservatory, in case we get struck by lightning!” It was really dramatic as the storm raged overhead. Stood in a little metal and glass box, alternately light and dark, it was a little bit scary.

I feel so sorry for the fairs which are coming for their annual visits to the towns and cities around. Torrential rainstorms are going to be terrible for business, but I am glad it’s finally raining. Maybe the grass will be green again.

August

MAKING: salads still. Today’s lunch was delicious! You know when you really enjoy a meal?

Rocket, watercress, cucumber, vine tomatoes, sunblush tomatoes, artichokes and peppered smoked mackerel

COOKING: a new courgette recipe tonight from my latest KDD – 99p!

SIPPING: water

READING: Silent Voices by Ann Cleeves – fourth in the Vera series

WAITING: for my free tickets and food vouchers to a craft fair this weekend. I finally won something. Whoop whoop!

LOOKING: at the large miniature rose bush, I need to go and deadhead it again

A 6 mile circular walk on Sunday

LISTENING: to Craig Charles on BBC 6M

WISHING: for a garden dibber

ENJOYING: researching my family tree

EATING: fresh berries, greengages and nectarines

APPRECIATING: that I can see censuses from well over 100 years ago. Family Tree research has been consuming my thoughts and a fair bit of my time lately as I’ve been given a year’s sub

LIKING: all the colour in the garden still

LOVING: that the things I took on a long weekend away to the seaside recently are pretty much the same as I would’ve taken as a child! Something to make, read, colour/dot-to-dot, in case of rainy days and for quiet moments

BUYING: well, failing to buy some grey mats for the bathroom, currently out of stock. Wins were a Craghoppers top and a linen skirt from the M&S sale last week

MANAGING: to put off transferring my photos from the cloud to my laptop. I must because my phone told me I have 3,000+ on here at the moment

Ripe & juicy early this year

WATCHING: Rev on BBC iplayer. Why have I not watched this before?! It’s funny, touching, sad and thought-provoking. Absolute quality

HOPING: for RAIN. We’re going to have a hosepipe ban soon otherwise. It’s been so dry for so, so long

WEARING: shorts & a tee

Rousham church

NOTICING: The birds are really quiet today and not around

Breakfast (at this rate I’ll need to send you all a pic of today’s dinner*)

FOLLOWING: I thought of a good line for this one in the shower this morning. Can’t remember it….

GETTING: stiff from sitting a bit too much. I’ll move soon and dead-head those roses

BAKING: I made wholemeal pitta bread last week. Pleased with them. Will definitely be making pitta again, such a treat to eat one fresh from the oven for lunch

Nope, you can’t even eat lunch in peace here

COVETING: knowledge – what can I grow radishes in? I bet there are some good ideas online, but it’s nice to ask people, not Google all the time. At work I once grew potatoes in two tires which were stacked up, then you add another when the soil needs topping up. I need some ideas for radishes please

Great name, huge hydrangea flowers

FEELING: relaxed and happy

HEARING: Craig talking about embarrassing listener experiences. Lots of wind in funeral services and inappropriate laughing

*****

Tell us a few things? Maybe 4?

* Don’t panic, I promise I won’t

Seven Days

I really didn’t know where to begin with this post. July has been a mixed month. A lovely holiday (go to my Insta to see the seal) and then an evening a week or so later, I went to sing and suddenly found myself croaky voiced. I also sang a completely different melody to the rest a few times and wondered why. The next day my throat felt like there was a golf ball stuck in it sore and I felt on the odd side, although not exactly unwell. I was about to leave to go to the city, but thought it might be wise to do a test. It’s pretty obvious to you what I’m going to say, isn’t it? I had my first ever positive. It finally got me.

I tested a few times during the first week and within 2 1/2 minutes that blinking red line appeared. So many people have said it’s akin to having a mild summer cold. Not for me; I felt really unwell for the first four days. Apparently new very contagious variants have developed and here 1/17 have Covid, according to the BBC news app. After the worst part I felt really quiet, not wanting to talk or move much. I read a lot, did some crochet and adult dot-to-dot pages from a book that I found in a charity shop for 50p last month. When I say adult I mean tricky, tiny numbers to 400, sea themed pictures. Not ‘adult’. That would be an interesting book…

So, rather than wade through many photos from mid-June onwards I’ve selected some from the last week*.

I finally got my first negative result at the weekend, after ten days. I’m still coughing well a fortnight later, have a blocked up head and ears, can smell and taste little. It will all pass. I’m dealing with the post-viral fatigue by doing some activity, following by quite a lengthy sit-down-and-read. I’m very lucky to have chance to quietly recuperate.

Bread making continues unwell or not, this is a slightly flat loaf because I got very involved in my book (or maybe it was tv?) and it over-proved one evening! It tasted good, I’m told, which is the most important thing. I use locally grown and produced organic flours: dark rye for the starter, then a mix of white and stoneground wholemeal, often more wholemeal than white, sometimes half and half. I keep reading about the benefits to the gut of fermented foods and have a glow of satisfaction as sourdough is always included on the lists.

I found a new mustard recipe online, it’s Beer Mustard. Tomorrow it will be a week since I made this batch and we will try it.

A few months ago I made my own mustard for the first time, maybe I mentioned it? It was Spiced Honey Mustard from my Good Housekeeping Preserves book which I’ve owned for years. It was made to give as a gift and tasted so good that I made a few more jars for us. One came on holiday as we couldn’t bear not to have it for 10 days!

The giftee liked it so much that he kept sending pics of his lunchtime cheese and mustard sandwiches. That made me grin.

I’m working through the book, I have been for years. There are very few that I wouldn’t want to make. (Harissa and a lemon pickle are probably next.)

Lots of wandering around the garden and admiring my pots, picking up stray fuchsia petals and watching the progress of the very late planted gladioli. Finally razor sharp leaves have appeared above ground. I’m not sure that we’re going to get any flowers, it may be too late, but it’s exciting watching their progress.

I’ve kept the plant saucer of water cleaned and topped up for the birds, patio mouse and next door’s cats. Last week we had some of our highest ever recorded temperatures in the country so sat outside until after dark, reading our Kindles, in the relative cool of the garden. And several nights running we heard a loud rustle and movement behind the shrubs at the back of the garden. We have a hedgehog! On Tuesday evening, when it was furnace like, as the heat had accumulated from the previous days, he spent a long time noisily slurping the water. We were spellbound, holding our breath watching the dark rugby ball shape at the end of the garden. Then he was off, to the ferns and under the silver birch tree. They always move more swiftly than I expect. Magical.

The gifted jalapeño plants in the conservatory are coming on fast (from the cheese and mustard sandwich fan.) No sign of my Thai chillies or sweet peppers yet, sigh. (Isn’t that potted hydrangea outside a thing of deep pink beauty?)

Plum picking! Kind of scrumping. Sort of. Not really. But. I hope I’m not whipped or given hard labour.

I’ve made a plum crumble and also stewed some with orange juice and zest, cinnamon and star anise. I’m told they tasted good. I am eating, although I can’t smell or taste anything. But I do appreciate the colours of summer food.

A little trip out to a garden centre after my first negative result. Current guidance is to isolate for five days and stay away for ten from vulnerable people. But feeling poorly (and still testing positive) I didn’t really want to go out after five days anyway, and who can tell who is vulnerable? I really didn’t want to pass on the virus to anyone at all, it’s nasty even after vaccinations, especially those who might be really adversely affected. Interestingly none of the people I saw leading up to my positive result have caught the virus. Even the 2 guys I hugged. Someone I live with hasn’t either. Good, but it’s odd.

So refreshing to be out. I drank it all in. This is a posh garden centre where the staff are super creative; you never just see a plant stand with …umm plants plonked on it. There are sculptures and carriages, old cars and even merry-go-round horses. The flowers are grouped into attractive displays of colour and form. It’s a lovely trip out, no purchase necessary for enjoyment. The next morning I woke and discovered that I had slept for 11 hours! Post-viral fatigue is real, this was after a 40 minute wander at a garden centre. Oh dear!

A visit to Waterperry Gardens Sunday late afternoon. Still using the Gardeners World 2-for-1 card, so it was £7.50 for two. What a bargain.

On a quest to use up food in the freezer I roasted my first guinea fowl on Sunday night. It was a yellow sticker bargain I picked up a while ago for a mere £5. I cooked it very simply; with half a lemon in the cavity, olive oil all over the skin and a good grinding of black pepper and sea salt, sat on a trivet of slices of onion. I ate it too, with roasted summer vegetables and puy lentils, but sadly couldn’t taste or smell a thing. I’m told it was absolutely delicious. (Sorry, definitely a lot of repetition here.) The third portion was eaten cold with salad on Monday night, while I had a homemade Spicy Black Bean soup. If I could have tasted it I would say it would have blown my head off! I used *a lot* of red chill flakes and hot smoked paprika, along with cumin and mixed herbs. As it was I could taste a very nice buzz which was the first thing in ages. I loved it.

Still trying little trips to be somewhere other than home for a while, I popped to another garden centre on Monday. (My third in as many days, if you count WPG which has a nursery and shop.) They’re good places for recuperation.

The jackdaws and starlings appear within minutes of the mealworm feeder being refilled. Do they have lookouts using tiny binoculars? This means the little garden birds are not getting any of the good stuff. They are ruddy hooligans (if you get the ref? I’m listening to that lots while I do my dot-to-dots!) So I’m on the lookout for a protected small-bird feeder that would be suitable for holding mealworms. Squirrels aren’t an issue in this garden, I’ve never seen one.

More plums! 2.5kg this time. Another gentle walk around the —— on Tuesday evening. (Avoiding whipping or hard labour.)

I’m looking up plum recipes while Someone is lobbying for jam. There are a lot of very, very small plums and it’s super fiddly removing the stones. I could leave them in and fish out as many as I can, I’ve done that before when making damson chutney. But it’s not much fun hanging over a roiling pan….

Lunchtime Spicy Black Bean Soup leftovers. Bliss, I can almost nearly taste it, perhaps things are slightly improving. Catching up on back issues of Inside Crochet and Good Housekeeping magazines as I eat.

Yesterday I had baked beans with masses of curry powder, sriracha and Colman’s mustard powder and a couple of fried eggs. I took a friend to the hairdresser and that protein packed lunch kept me going until dinner at about 8pm. Pasta, lemony salmon fillets and half a pan of roasted veg topped up my 5 a day.

This morning’s loaf, much better shape. It’s a beauty! And with that I’m off to poach a couple of eggs to eat with a few slices, for lunch, or maybe I’ll just spread some with salted butter and leave it at that. Followed by half a dozen small plums.

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Tell me a few things about your last seven days?

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* apart from the crochet picture, that was taken when I was on holiday

The best flatlay background ever

Do you remember the Early Morning Cowl I made and sent to a friend last January? She has a crazy number of dogs: big dogs, huge massive furry things, middle sized ones and little happy yappy ones. She walks them very, very early in the morning in fields near her home. She often text me at that time and I always replied that I was snuggled in bed, with a cup of tea! She was the ideal friend to send a cosy knit. Not that many people suit mustard and it really suits her. I have a photo of her wearing that first cowl, it was straight out of the envelope with post dog walk crazy hair, her smile is huge as I hadn’t told her it was done and posted. It’s a really lovely pic. But I don’t think she’d appreciate it being beamed around the world!

Here’s another more sedate version in soft misty grey chunky yarn. I started it (eek!) last January when we were deep in our third Lockdown. Now I love you all, you know I do, but reading that post again, I now can’t help wondering why someone, or even a handful of you didn’t say: “BUT Rachel, that’s not the only four WIPs you have, is it?! Why have you started more?” I seem to have become scattered, starting and not completing many. If you’ve read for the last decade (and I know some of you very patient lovelies have, thank you!) you know I always used to have a couple of things at the most on the go, finished them and then thoughtfully decided on the next. Now, not so much!

Perhaps continually starting new makes reflected my lack of concentration during that stressful period? Or trying to get some variety in a very dull time. Due to the Stay at Home rule we mostly all stayed indoors, apart from tramping round the fields during daily exercise sessions and tried hard to restrict the baking-eating-baking-eating habit. That left craft and reading, along with unfulfilled intentions to learn Italian, write a book and stop biting my nails.

The bees were buzzing around in the heather flowers, such a welcome sound
Tiny tete a tetes in front of a lavender bush

This year I’m really determined to focus on one thing at a time in a bid to finally finish makes and cut them down to probably just THAT SOCK.

Green shoots on the lavender

I wanted to blog today, because it’s been a week and I felt like a chat, then I realised that you really, really don’t need, or probably want to see the Star Blanket yet again. That’s what I’ve been crocheting this week. So, I decided that it would probably be okay to have one crochet and one knitty thing on the go. It’s still keeping focus and not flitting madly about. That’s why I delved into one of the top layer of my project bags and found this cowl. I added an inch or so to it after lunch, before doing an hour’s tidying and pruning in the garden.

All the colour out there is so pretty now. I spotted lots of new growth which feels an encouraging sign of Spring. It was a real pleasure to be out in the sunshine, tidying up stray leaves, branches and twigs that blew down in the storms and to prune back some of the perennials. I cleaned the bird feeders too.

Someone spied flowers on the rosemary bush. Pretty pale mauve, aren’t they?
Anemones
Cyclamen with a cheeky anemone which has come up in the middle of the clump
Hellebores are so elegant
Many clumps of tulip leaves all around the borders, I can’t wait to see the flowers

I’ll share the Early Morning Cowl pattern shortly. It’s a little iffy timing as we’re heading into spring here, but some peeps in the Southern Hemisphere are heading into cooler temps. Plus I guess there’s plenty of time to knit one, or a stack, ready for autumn. It’s a really easy knit.

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If you’re feeling powerless and crafting helps to feel like you’re doing something to help the people of Ukraine, there are lots of ways to join in to raise funds for charity. Today I saw a gorgeous free sunflower pattern which Carol, aka Dansnan, on Insta has designed. Here’s the pattern. It’s a good use of brown and yellow oddments of yarn.

Mother Hookers are a crochet group based in Doncaster, which is in the north of England. I love following their community crochet projects. They are currently asking for sunflower brooches which they will sell in order to raise more money to send to the DEC (Disaster Emergency Committee.) They state that the Government has pledged to match donations up to 20 million pounds. All the details are on the MH page, linked above. Or perhaps you’d like to sell some within your own community?

February

I’m not sure whether to carry on with the monthly posts…

I think you should.

Why?

Because they’re fun to read, lots of little snippets.

Is it alright to do February’s on the sixth of March though?

I don’t know, I think so, but I haven’t read the rules.

Ha! Ok, so I’m taking their word for it. Here goes….

Making: my third washcloth in last year’s series from Garlene of The Kitchen Sink Shop. This is called Double Dutch. I could manage one set of repeats at a time, 10 rows, before my hand started to warn me it was really, seriously, No, I MEAN IT, it’s time to stop!

Cooking: a lot of white sauces. I made fish pie several times, a beef lasagne and a cheesy topped gratin of leeks, smoked lardons and chicken. Comforting comfort food, which went well with the wild February weather

Reading: so many good books! February included the soothing stories that are Jenny Colgan’s Mure series: An Island Christmas and Christmas at the Island Hotel, both perfect comfort reads, Free Love by Tessa Hadley and The Night She Disappeared by Lisa Jewell. I’d waited months for the last and finally got the ebook from BorrowBox the library app. It didn’t disappoint

Sipping: Tanqueray, our first bottle in a while and a bit of a pause from Craft Gins. Although I did get February’s box which had a Berkshire London Dry Style gin. Very pretty bottle and label

Here’s my referral code for Craft Gin Club. If you’re in the UK you can order a box with £20 off (free delivery.) There’s no obligation to order any other boxes. I’ve shared this before and people have used it, so may as well again

Waiting: for more of the garden to wake up, there’s a lot of colour, even in February

The garden was absolutely carpeted with these purple croci by mid-month, lovely

Looking: at the stark beauty of the trees and bare hedgerows

Listening: to birdsong when Storm Dudley, Eunice and then Frank had gone. I really felt for the tiny garden birds and wondered how they managed to cling on in the face of 75mph winds

Wishing: for dry days so the mud dried and walks were easier

By the end of this new 6 mile circular my walking trainers were no longer pink and grey…

Enjoying: Blue skies. Cold and wind are ok if accompanied by beautiful colour like on this day’s walk

Appreciating: Traditions like Shrove Tuesday, seeing friends’ pancake pics on a WhatsApp group and popping up on Facebook

Eating: English crepe style pancakes with lemon juice & castor sugar and American style fluffy pancakes on Shrove Tuesday

Liking: The Tuckers. I appreciate Welsh humour, being a massive fan of Gavin and Stacy and enjoying Stella. The Tuckers ticks the boxes: Does it make me laugh? Do I like the characters?

Loving: Russian Doll on Netflix, only 3 episodes in so far but wow it’s good. Glad to see there’s another series in the offing soon

Fish pie, balsamic roasted plum tomatoes and steamed tenderstem broccoli

Buying: a new walking raincoat. When you take off your jacket and reveal two large circles on your t-shirt, it is fairly embarrassing. That was the only area(s) no longer waterproof, despite having a try at reproofing

Managing: to tick things off the ever expanding list of things to do. There are a few things which I do not want to do, but they WILL be tackled in March

Watching: for signs of Spring as March 1st approached

Hoping: for peace, it was not to be. I’m so sorry for the people of Ukraine. And my heart also goes out to their family and friends in other countries who are waiting anxiously to hear from them and watching the News. It’s really scary for us all. Please give to one of the many charities who are raising money to support Ukraine. Here’s a link for UNICEF, but there are many. Pick one please and donate

Wearing: scruffs and blue socks with white spots

Noticing: how naff it feels to write the above about Ukraine, then describe my socks. I’ve been astounded at the number of bloggers who are not writing anything about it, no mention at all. Then this morning (March but…) I read my friend Phil’s Blue and Yellow blog post and noticed my shoulders dropped. So relieved to read a post which doesn’t feel like the writer has their fingers in their ears, going lalalalalalala

Following: lots of cooking accounts on Instagram, more and more. I like the dinner inspo, though actually rarely follow their recipes. Love the little reels filmed over a mixing bowl or chopping board. Watching snippets as someone kneads, mixes, chops or peels is so relaxing. Alex Hollywood, Anna’s Family Kitchen and 5 O’Clock Apron are some of my faves. Anyone you want to recommend?

Sorting: egg boxes for my cousin

A few stitches out of whack on the last repeat, I see looking at the photo. I was listening to Julie Walters audio book, no cider was involved. It’s a washcloth; so no need to undo. I will fight my perfectionist tendencies

Getting: appointments booked in for March

Coveting: chocolate, the weather in February boosted sales of nutty chocolate. Bars from M&S, Cadbury and there’s a gorgeous dark or milk chunky hazelnut one by Lindt

Feeling: round, ahem, it was the above

Hearing: nothing much by the end of the stormy week, I appreciated the peace

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How are you doing?

2019 – 2021

I hope you’ve had a really good Christmas, are feeling well and relaxed, or buzzy and productive. If none of these things, then I send you Feel Better Soon vibes and very best wishes for the New Year.

I always used to do a round-up gallery at the end of each year of blogging. But realised recently that the last one was in 2018. Skimming through my blog posts, I’ve realised why I paused.

In 2019 the only thing I finished was the cross-stitch 45 hoop! I started so many things that year, but could never complete them as my hand was too painful, following a hand injury in April 2018. Each thing was begun with hope. Perhaps this would be the magic project…? But there has been no magic, it’s been time and an acceptance that I cannot sit and crochet, knit or sew for hours on end anymore. But I’m so happy today’s gallery above shows a good collection of all I’ve made in the last 3 years. Things are definitely on the up. This is now a slow crafting blog.

You can see all my other roundups from 2012 onwards, if you click on the links at the bottom of that 2018 gallery post. Maybe start with the 2012 link and then come back here? Wink.

~~~~

Ahem!

Taps teaspoon on champagne glass…

DID YOU NOTICE WHAT I’D WRITTEN at the bottom of the 2012 gallery post?

So, today it’s my blog’s 10TH BIRTHDAY!

🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂

Taking Stock – September

Reading:

The Man Who Died Twice

Even better than the first book, which was The Thursday Murder Club (as if anyone really needs to be told; it was an instant international bestseller.) It would be best if you read the first before this one.

The Beloved Girls

A 5 star read. Twisty turny, with a slow building atmosphere of menace. I had so many thoughts and questions about what might be happening, when I wasn’t reading. Always a good sign of a compelling book. Also It jumps back and forth in time, which I always enjoy. It keeps you on your toes. Plus it is partly set in a large English, country house. Enough said?

Freckles

This was a surprise; there was a time when I always used to read new Cecilia Ahern books and then I just felt like I’d grown out of them. This is a new, more real and grittier style of writing. I couldn’t put it down.

Enjoying: all the late summer / early autumn colour in the garden.

Noticing: some beautiful bright sunny days, with magic golden light just before dusk.

Making: hexagons! Too many so now I’m on a self-imposed ban for a week, as my hand is so sore. I did enjoy it at the time though.

Instagram stories questions… Be prepared for lots of responses. Don’t ask if you don’t want honesty! I didn’t mind, as the slightly circular nature was bugging me
New and improved. Sharper corners (absolutely nothing to do with the pattern, just me cutting corners. Literally!)

Planning: to use this book. I’ve now bought the tin for *half the price* of the recommended one. It’s still really good quality. I bought a James Martin one from an online retailer who have a bricks and mortar shop in Dorset too. (Ask me if you’re in the UK, I’ll send a link.) Very happy with the look and weight of it.

One Tin Bakes

Cooking: The days were mostly been so warm at the beginning of the month that I haven’t made a single batch of soup yet. (Plus being unwell for the whole of September didn’t feel like chop, chop, chopping … ) Latterly I’ve eaten porridge with maple flavoured golden syrup and chopped apple on top. Always a sign of cooler weather. Soup making isn’t going to be far off.

Baking: Dark choc walnut brownies to eat with raspberries and creme fraiche, after roast chicken, new potatoes and salad

Rosemary & Cornish Seasalt focaccia

A Facebook friend said it looked like spiders. They were very tasty!

Cinnamon buns

Cinnamon buns! YUM!

I typed out my recipe for cinnamon buns and sent it to my 13-year-old niece. She made them the next day and sent me photos. They were perfect.

Watching: tomatoes ripen. I’ve been taking a daily photo, then sending it to my friend who loves tracking the changes while he works in his office in London!

Eating: pink omelettes! I had a phase of these, if a phase can consist of two?! One with the spoonful of rose harissa are mixed in and the other a spoonful of red pesto. They taste good. Try it?

Enjoying: my micro-greens which I left to grow to salad leaf size. Much better value for money than paying £2.99 per packet. I feed them a little so there’s enough nutrients to feed the plants. Still going strong…

Mackerel with lemon & dijon dressing & cannelini beans

Learning: Italian on Duolingo app, it’s free. So many languages to choose from, but I’ve always wanted to learn Italian.

Someone is really not impressed

Listening: to Mickey Flanagan What Chance Change? If you’re a fan this is a must listen. It’s on BBC Sounds week by week. There are two episodes so far, charting his life and aspirations in the 1970s and 1980s. I’m looking forward to the next two decades. He’s SO funny.

Watching: Upload on Prime. It’s unexpectedly good, lots of twists and surprises. Maybe not for the faint-hearted at some points. We’ve watched six episodes so far.

The IT Crowd classic British comedy from the early noughties, laugh out loud funny.

This Way Up it’s currently on C4 Catch up. I hope it’s on other international platforms soon, so you can all watch it too. You just want to hug Aisling Bea’s character so hard. I sat silently feeling all the feels, at the end of the last episode on Thursday. Stunningly written TV.

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See, I told you I had a lot to tell you! This is what happens when you’re home-based for a month.

Have a lovely weekend, enjoy a bit of reading, cooking, making, watching… Whatever floats your boat!

Taking Stock – August

Making: mini hexies. Make one, join as you go. It’s a perfect little project for oddments of yarn

Cooking: Leek, Salmon & Spinach crustless quiche

Will use smoked trout or hot smoked salmon & cheddar for even more flavour next time. Asparagus & peas, instead of leek and spinach? Once you’ve got the right sized dish and basic quantity of eggs etc sussed you can make any variation. Muffin sized too, for a lunchbox friendly version. (Ask if you want the recipe)

Sipping: a pink grapefruit margarita, last night. Inspo from Nigella’s At my Table book

Reading: Hamnet by Maggie O’Farrell. It’s SO GOOD. Baby Theo sent me this as a thank you for his Patchwork Blanket (and a bottle of Brecon gin. That baby has v good taste!)

Waiting: for my next Craft Gin Club Box. You can get a half price box, it’s such a good offer (but UK only, I’m afraid) plus I’ll get reward points. It can be a one-off, there’s no need to continue the subscription. That’s what I thought I’d do, but they’re so good I carried on. See my blog Facebook page for a few pics of some boxes I’ve received and the referral code

I need to buy more bottle lights. The middle two were my first from the CGC, the others we bought elsewhere

Looking: more and more like autumn is imminent

Listening: to a dove coo

Wishing: for a crushed ice maker

Enjoying: looking back at my summer photos

Cawsand Bay, Cornwall

Appreciating: having my next reads lined up. The Thursday Murder Club by Richard Osman and The Almond Blossom Appreciation Society by Chris Stewart ebooks are now available for me, on the library Libby app

A very good August read

Eating: nothing yet after sourdough pizza last night

Liking: the thought of wearing my woollies again. Scarves and gloves on chilly walks – oh yes!

Loving: Call My Agent, series 2, on Netflix. Never a dull ep

Buying: local eggs

Buckland Abbey, NT

Managing: dandelions, sort of. You’ve got them all, then at super speed HELLO we’re back!

Watching: combining and bailing in the fields. Looking forward to seeing freshly ploughed fields next

See the cloud of dust?

Hoping: to go to London soon, it’s been too long but … y’know…

Wearing: socks again. I asked if anyone had put on socks & woollies yesterday afternoon. Lots of friends said they had too. A few had even put the heating on too. Brrrr! It wasn’t a warm Bank Holiday Monday at all. 15° and overcast all day. Optimistically I’d worn shorts and a tee until 3pm, when I’d turned a pale shade of blue

Noticing: ripe blackberries in hedges now (eating them too)

Following: dancers and ice skaters on Insta

Sorting: makes. Concentrating on crocheting my GS Coast Blanket, the hexies and my chunky Paintbox yarn Star Blanket

Getting: groceries delivered soon, must move

Coveting: a luxury glamping weekend with a friend

Feeling: that it’s time for more jasmine tea

Hearing: talk about SharePoint

——

Can you believe it’s going to be September tomorrow, already?!

Taking Stock – May

Making: glass spread all over the kitchen, yet again

Cooking: Chicken, pancetta & butterbean stew, recipe here. It’s even tastier the next day

Sipping: Assam Tea, no milk or sugar

Reading: The Haunting of Brynn Wilder. I’m really not sure about it, but will see how it goes

Waiting: for a family catch up at the weekend. And to walk by the sea. And to eat crispy restaurant chips. I. Can’t. Wait! First time away since last September. Phew!

Walked 5 miles and back to the car yesterday, just in time

Looking: at bare tulip stalks, stormy weather has blown the rest of the petals off! It’s been weeks of seeing their loveliness, so it’s ok

Listening: to cutlery chinking and cupboards being opened

All vivid yellow now

Wishing: to be 6” taller

Enjoying: salads again. Tuna, artichoke & butterbean, lentil & feta, sardine, watercress & orange

Appreciating: Spring, though it’s so much like 4 seasons in one day atm

Eating: Chia Bircher made with rolled oats, coconut milk, chia seeds, topped with fresh raspberries & chopped apple. Are you rolling your eyes?

Liking: Libby the library app now has magazines. Good Housekeeping for the excellent recipes, BBC Good Food and Love Embroidery are the 3 I’ve dipped into lately

Loving: Jessie Ware’s ‘Overtime’ song on Spotify. I defy you to keep still when listening!

I’ve rediscovered tinned sardines and mackerel, so good for tasty, filling and nutritious lunches

Buying: a new watch battery

Annoying: Old men – face masks under (big) noses

Managing: My aim to walk 1,100 miles this year (an increase of 100 miles) is going well so far. Hope I haven’t just jinxed myself

Watching: Superstore a tv comedy on Netflix. Funny, cute characters

Hoping: our figures continue to decrease, no mutations mucking everything up. People have been through enough

Wearing: a ball gown and tiara

Noticing: more flowers appearing in the garden. The clematis is looking very pinky, there are many buds on the rose and the lily of the valley are nearly all in bloom

Following: Twitter a bit more than usual, it’s largely negative so I won’t be checking too often

Sorting: well, I am tempted to sort through my WIPS, but am just sticking to the baby blanket as he’s now here (really gorgeous looking

Getting: Ready to walk to buy cheese and fruit

Coveting: New clothes

Feeling: Clumsy!

Also Feeling: Really pleased to see the crocheted wave blanket I made for Winnie being used by her new baby brother

Hearing: An aeroplane

How are you? You ok? What are you enjoying and doing at the moment?

Three Good Things +4

A surprise

Homegrown tomatoes

The first of many. The vines are groaning with them, if they haven’t been washed away…

Including bottom shaped!

Rainy* Fridays

On rainy Friday mornings I quite often wake up feeling gleeful thinking bread, home-made soup, maybe scones or cake or cookies or…? Love baking Fridays. It means something a bit different for lunch.

Inspired by this shortcrust pastry pizza pinwheel recipe I used Sacla Fiery Chilli Pesto, 60g extra mature cheddar and a good sprinkle of dried oregano inside and on the tops. It’s been absolutely years and years since I made shortcrust pastry. I don’t often eat it, unless I buy a slice of quiche.

A new Library ebook

The Giver of Stars by Jojo Moyes. I only read a few chapters this morning and am hooked. I like the main characters, the American setting in the mountains of Kentucky and the historical background to the novel. Love it when a book grabs you from the start.

A good film on a Friday night

I’m just about to have a look for one actually, any recommendations? I have BBC iPlayer, BritBox (it’s really worth getting a month’s free trial.) Amazon prime and Netflix.

New gins

I’ve been given a bottle of Tanqueray No 10 and Rangpuir, plus a box tonic.

Friends

Friends who message you as they travel on their way to their holiday. Friends who send you pictures of what they’re baking and ask you what you’re making. Friends who send you pictures of their cute new puppy. Friends who say they can’t wait to go away for a weekend with you as soon as we can. Friends are GREAT.

———–

What are your Good Things?

*It hasn’t really stopped raining since before 6 am.  At times it’s been torrential – think tropical rainfall or someone standing above the house pouring a bucket out. I would show you a video of the garden, with the sound of it hitting the conservatory roof but I’m reflected in the window and no one needs to see me in my pyjamas.

Taking Stock: July

Making: Edamame Wild Rice Salad from Nadiya Hussain’s Time to Eat book. This is delicious with salmon and salad, it’s full of flavour

Cooking: tonight’s Meatless Monday dinner is going to be Jamie’s Feta and Courgette Fritters, we have a bunch of homegrown gifted courgettes to use. Recipe here

Drinking: Schweppes 1783 tonic in weekend G&Ts

Reading: Just started Platform Seven by Louise Doughty

Wanting: life to go back to normal

Playing: The Confession audio book by Jessie Burton

Deciding: what groceries to order for Wednesday’s delivery

Wishing: for an effective vaccine for all

Enjoying: the lovely weather

Waiting: to eat homegrown tomatoes

Liking: Pip’s Peachy Playlist on Spotify. Here

Wondering: if it’s way too late to buy and plant peas?

Loving: seeing all these photos from yesterday’s visit to Hidcote Manor Garden

Considering: whether to pick and ripen tomatoes inside or wait and wait and wait

Buying: Moshulu sandals in their sale

Watching: Killing Eve. We’re up to series 2 now. Behind on watching trends, as usual, isn’t it GOOD?!

Hoping: for a sunny birthday for a friend tomorrow

Marvelling: at some people’s interpretation of how to wear a mask

Cringing: at you know who and you know what – the chaos and mixed messages we hear on a weekly (daily?) basis

Needing: to meet up with groups of others, I miss being with groups of nice people

Questioning: when will this end?

Smelling: a curry plant somewhere in Hidcote garden yesterday, wow it was pungent!

Wearing: shorts

Following: Jamie Oliver, nice summer recipes

Knowing: I need to call the garage today about a small repair

Thinking: I need to buy a new handbag after the strap came unstitched suddenly in the garden yesterday

Admiring: people’s generosity in sewing face masks for their local community

Sorting: The (new) Little Room – soon. It’s on my list!

Getting: orange sticker bargains on a Sunday afternoon. It’s prime time I tell you! Sausages and turkey thigh mince which went straight on the BBQ and in the freezer yesterday

Bookmarking: recipes. Always. I make only a fraction of them!

Coveting: a long-handled baker’s razor

Disliking: smoke coming into the house on summer evenings

Opening: windows wide – it’s a lovely morning

Giggling: at Young Offenders. They are quite sweet really and I really like Mairead

Feeling: chilled

Snacking: not really snacking at the mo

Helping: when I can

Hearing: news on the radio right now

Mixing: socks! I looked down on Saturday when out for a walk and had odd socks on

Worrying: trying not to. It’s pointless

Slicing: onions and mushrooms for an impromptu Blacksticks Blue cheese sauce to go with steak last night

Celebrating: all the good things

Forgetting: not so much – iPhone reminders help

Winning: £3 on the Euro Millions lottery on Friday. Then stupidly paid £2.20 for one can of Diet Coke (daylight robbery and it’s actually horrible isn’t it?!)

Pretending: I’ll hoover today. I might not, but definitely this week

Sneaking: nothing, sorry

Embracing: only one person – Covid y’know. I miss hugging and kissing family and friends

All photos (apart from my salad pic!) are from a visit yesterday to Hidcote Manor Garden, a National Trust property.

—-

It’s a combination of well thought out and a kind of fingers-crossed-it’s-ok decision to go anywhere much at the moment, isn’t it?

We wondered what it would be like at Hidcote: following a one-way system around the garden, how many would be allowed in for each half an hour booking, would it feel fraught, rather than relaxed? Or should we be sticking to walking local footpaths where we aren’t generally meeting anyone?

I’m very glad we visited. It was good. Very nice to see the garden, to chat at a distance to other friendly visitors, to be able to use the cafe in takeaway style, look around the NT shop (10 people in at a time) and then picnic at one of the many benches under shady trees. I adore seeing proper tablecloths on picnic benches. These are large round tables too, which seat eight, so it’s somehow even more impressive that people do it and it looks so fancy.

If you’d like to see more photos from Hidcote I have written posts about visits there before: June 2014 and August 2015

Three Good Things

I’ve seen Three Good Things lists around quite a bit lately. Stopping to think about the good things means you’re focusing on positives.

They can be big things or small things, even really tiny things. I think that’s probably the point – noting even ordinary things for which you are appreciative and grateful; such as a perfect cup of tea, the smell of clean laundry or a funny shaped cloud that drifted by. It’s valuable practice, particularly during these strange and worrying times as it anchors you to what’s good.

Actually, I have a FB friend who has posted her ‘Happies for today’ for literally years and years. They’re nice to read as well as well as helping her.

I’m going to post mine here whenever I fancy. So here’s today’s:

1: Greengages

I look out for these plums every summer. They aren’t around in the supermarkets for long and when I see them I snap them up. These are the first I’ve seen this year.

These were grown in Kent (England.) So sweet and tasty.

2: Flowers

Just a few from my garden, it’s absolutely full of colour and buzzing. It’s bee paradise out there!

Hydrangea – this was taken in late June. It’s now changing colour but just as lovely

Lace hydrangea – perfection!

Finally the agapanthus flowers have begun opening – I always loved seeing these along a part of the Thames Path in London. This is the first time I’ve had any in my garden. There are more too.

First Japanese anemone to open

Osteospermum. I bought this in June. You see how it’s trebled since I repotted it? It’s now absolutely covered in buds again too. A close up of the flowers – all different shades of purple.

So kind – I was offered this bunch of dahlia straight out of someone’s vase. She has grown herself a flower garden and said she could always pick herself some more. Aren’t they beauties?

3: Being able to do a bit of crochet again!

Not too often and very carefully, but you can imagine how much I’m enjoying it. This was yesterday, sitting on my garden bench while listening to some music.

That’s the second side of my pot holder. Then when that’s done I’ll be pulling out my next Lucky Dip from my craft box of mystery long-ago started items!

~~~***~~~

Would you like to post your Three Good Things somewhere? With or without photos, anywhere you fancy. Even in a notebook or on a scrap of paper no one else will ever see. It’s for you. But if you do fancy sharing – tag me! I’d love to see yours.

Taking stock: June

Making: overnight oats to eat with a drizzle of honey, strawberries or raspberries. Raspberries are a fantastic with an apple topping too

Cooking: white ish sourdough (I use dark rye flour to feed my starter, so it’s usually a bit more beige than white) sourdough pizza and oat & raisin cookies last week. Fewer flour based foodstuffs this week!

Sipping: jasmine tea. Think I always say that, don’t I?

Reading: Out of Bounds by Val McDermid. So good and I’ve only read a chapter and a bit. I fell asleep after reading 2% of the book last night. So that was roughly 5 minutes reading and 30 asleep. Sigh. I’ll have to sit up in bed to read, but even then I start nodding. This never happened until last year or so #older

Waiting: for many places and groups to open again, as we all are. I miss lots of things and people

Looking: at a fragrant bunch of pink pinks I’ve just cut in the garden

Listening: to Michael Crawford on Desert Island Discs with Sue Lawley, must be an old episode. The radio was tuned to BBC 4 extra when I turned it on (later: it is a vintage ep, she’s just said he’s 57 and I’ve just googled and now he’s 78!)

Wishing: for a pair of socks. Cold feet but listening, eating and looking at the moment so obviously too busy to go upstairs!

Enjoying: Michael Crawford’s story about meeting Gene Kelly

Appreciating: my lovely garden

Eating: overnight oats, honey and strawberries as I type/dictate/listen

Liking: the slightly cooler weather. Variety is good. We know that as soon as we’re able to rent holiday cottages and stay in hotels again that the weather will be atrocious anyway, don’t we?

Loving: Vera on BritBox. I’m new to it, so am watching in order from series one. Isn’t she gloriously grumpy?

Buying: avocados, we can’t seem to get enough of them at the moment

Managing: my wild lockdown hair

Watching: my sandalled toes when the bees are visiting the campanula flowers – they get very near!

Hoping: to be able to sing with my group again before the end of the year

Wearing: t-shirt and cropped jeans, probably need long trousers and socks and a cardie today. It’s been 25° for days and days, now it’s 15°

Following: James Corden on his USA tv show. Watch this clip

Noticing: how sore my hand still feels after a little bit of crochet on the new star blanket last week #Boo

Sorting: receipts. Next

Getting: those longer trousers and socks before

Bookmarking: local walks info, there are so many, so so many different paths and bridleways

Coveting: really comfortable loungers for the conservatory. Dozing, reading, sipping drinks while using type. Any recommendations?

Mr Scrappy went to his first non-essential items shop this week. He was the only customer. He felt like dancing and treated himself to some glitter gel pens for £2

Feeling: full

Hearing: the kitchen clock ticking and Michael Crawford singing

List copied from Pip’s marvellous Meet me at Mikes blog. It’s the one blog that I always return to. I read it in batches. I much prefer reading some blogs in batches, rather than one post here and there; I feel you hear their voices more clearly and get a grip on what they’re doing and where they are in life. Hers never fails to cheer me up if needed and makes me feel inspired. Thanks Pip.

Why don’t you have a go at writing a Taking Stock post? Then throw up some accompanying pics, if you like, it’s fun to write (and hopefully read) them.

Hello

Hello,

I know: it’s been so long. I’ve thought about writing lots of times. I’ve been astounded at the number of people still signing up to follow an inactive blog and how many weekly views it’s continued to gather and felt a bit guilty about my continued silence. But that’s not the reason I’m here now. We have all found ourselves in an unprecedented time. All around the world we are in it together. As the situation has unfolded I’ve found myself wondering if I will wake and realise it’s all been a bad dream. I thought now might be the time to wave hello, to write to try to make sense of what’s happening (impossible) and show you some pretty colourful photos. It might help? I’ve just messaged Trish (Made by Patch) and said she needs to blog too as it’s morale boosting! I can just imagine her rolling her eyes.

So why the sudden silence last June? I think I’d better explain as briefly as I can, but as I seem to have lost my non-waffle mode sorry, it’s probably going to be anything but.

Here goes: I didn’t want to put myself under pressure to craft and just didn’t think a craftless craft blog was particularly interesting to read, or write. (I don’t blame you if you’ve got this far and are already yawning. Go if you like. Wash your hands, then go straighten something, dance around the kitchen or polish a mirror.) It had all been a bit of an effort last summer so I paused with the intention of not trying craft again till September. I did try, but it just made my hand too sore and I realised that crochet etc shouldn’t be my priority; instead it should be aiming for pain free normal usage, not putting my hand under stress for the sake of a hobby. It was a hard decision. I’ve missed the soothing mindfulness and feeling of creating something useful for others, but have kept busy doing other things like walking (I smashed my target of walking 1000 miles, I actually walked 1,100 miles) baking sourdough bread for the Bread Monsters and reading lots of books etc etc. I withdrew from Instagram and other crafty social media too as it was just to depressing to see. When I packed up my craft kit, the other week, I realised how many half started items I have. Maybe one day they will be finished. The rehabilitation has been slow, but I can now manage lots of normal day to day stuff without much thought. After nearly 2 years, so it should be!

A fortnight ago yesterday we moved. It’s been a really strange time going from a street where we knew all our immediate neighbours and felt part of a very friendly community, to somewhere where I haven’t even seen any neighbours apart from two, because obviously everybody is staying close to home or working longer hours. I’ve written lists of things to do, order, items to unpack, areas of the house and garden to sort and clean, but it’s been a strange few weeks. It’s a juggle between settling into a brand-new house and area (although not a million miles away from the last) trying to think what we need before a potential lockdown, combined with worrying about family. I’m not unique in experiencing any of that, I know. We’re all in it together.

I’ve cancelled my hair appointment for Tuesday. I either have to learn to colour my own hair or embrace a streak of grey, eek! So far my car is still on to be MOTed at the garage on Monday. Luckily I just usually pop the keys through the letter box, so that should minimalise any interaction until I pick it up. I’ve ordered and received spare asthma inhalers. I checked that Mum has a grocery order coming (today actually after a week or more wait, but she’s lucky to have a slot as long as it hasn’t been cancelled this morning) and I’m crossing my fingers that she gets some of what she’s ordered. However I seem to be far more concerned than she is. She said: “Rachel to be honest I’m not really worried if they don’t bring me any pies, as long as they bring me a bottle of whisky and a gin!” I’m missing her, it seems like a long time since we’ve seen each other. Skype is awful. It’s been years since I used it and when I tested my laptop I could not see or hear my friend. On my iPhone I could not be seen and heard, but could see and hear him. I’m so used to switching on WhatsApp and selecting the call or video icons and it works. I’m not sure that a lot of the older generation are going to be savvy using Skype or want to, but I would be happy to be able to see them in person.

Panic shopping has really meant that some of the elderly and vulnerable have missed out, although I read of so many good things in communities and people looking out for each other. If you need help, please reach out to people around you, there are many genuine people and local organisations gearing up for good in this situation. In some neighbourhoods people have set up a system where if you need something, and are socially distancing yourself or self isolating, you put up a sign in your window saying HELP. Another I’ve read about is if you need help you put a red piece of paper up in the window, or something green if all is okay. A few older people that I know have had outdoor coffee mornings in front gardens this week. They’ve brought their own chair and their own mug of coffee and sat at safe distances from each other. Such a great idea!

I haven’t panic shopped but I did go to the supermarket and picked up a few things for the week, on Monday, as I needed fresh fruit and veg. For that I’m really grateful since it was pretty quiet generally, although it was slightly busier than it would normally have been. My brother said he was not panic buying either, but was getting a few things every day. He had bread flour, chorizo and Parmesan in his rucksack. I found myself panicking about odd things like being out of cumin seeds. I think it’s just how anxiety can manifest at the beginning of something unsettling. Or, it’s just me being plain weird. Later that afternoon Someone left a note on the fridge with a full inventory of the alcohol in the house. #Priorities ?!

On Tuesday I made the decision to socially distance myself, so I have stayed away from people and only left the house a couple of times to walk. I’m on the vulnerable list healthwise and so I am trying to be sensible. I’ve heard that it’s not a case of living so you don’t catch the virus; you assume that you’ve got it and try your best not to give it to other people. The thought that it might be for 12 weeks, as was reported in the media at the beginning of the week, was extremely daunting, And now it seems things might be a whole lot worse. A few friends have a strong feeling, this morning, that we are about to be informed that we must lock down neighbourhoods, only travelling to collect food, work or for medical reasons. I hope they’re wrong, but it’s probably what’s needed.

I’ve been using the following advice this week:

By Wednesday, hearing that my evening class and other appointments had been cancelled for the forseeable future, it was starting to feel very real. Our holiday was cancelled and so we’ve had to claim refunds or credits. I was unpacking a box of summer clothes and my phone was pinging every five minutes with emails from companies and organisations. The creative alternatives springing up online have been brilliant; I have joined a virtual choir group to replace my singing class and I’m sure there are lots of x-alongs going on on Instagram. I completely failed with the first virtual choir rehearsal. I was cooking dinner and my alarm suddenly went off at 7:15pm scaring the Bejesus out of me. I couldn’t work out what it was for and wondered if it might be a mistakenly snoozed alarm, so carried on cooking. I didn’t realise it was my own 15 minute warning, so that I would get a glass of water, go to the loo and log in to sing, until the next morning. D’oh!

On Thursday I went for my first walk distancing myself from others which wasn’t difficult as it was raining. I took photos to share with friends from my walk on Thursday and on Friday, those are the pictures you’re seeing.

Friday’s task was to unpack another box (ornaments) and keep myself out of the way of the plumber. I really regret sending my 1,000 Movies Before You Die (soz, unfortunate title) to the charity shop. What a time to get rid of it. I offered to chat to anyone on the ‘phone who need it, but it’s early days so I think people are okay. However I’ve never had so many messages and emails from many friends and family as I did last week. Constant streams of WhatsApp messages, Facebook messages, messenger chats and emails. This morning I woke to so many notifications. People are really striving to keep connected and keep up with each other. It’s really warming and reassuring. I think my generation are going to have to be careful that we don’t just do everything in type, someone on the radio this morning was recommending that everyone try to make three phone calls a day; so that we stay connected by more than font.

As I sat dictating this post my ‘phone pinged with this, he’s an idiot. I can’t really knit still anyway. Or…can I?!?!

There was a knock at the door yesterday and a case of wine from The Wine Society and two bottles of whisky were delivered. The inventory had obviously highlighted a lack… ha! I was endeavouring to continue Dry Lent, but accepted it’s not the ideal time this year so had a G&T and a glass of red last night. I’m going back to abstinence until next Friday if I can.

Keep cosy and appreciate those woolies. You’ll be so grateful for all the times when you were churning out blankets and scarfs and hats and hot water bottle covers. I have been! This was taken last Saturday morning, when I was reading in bed. I’ve never been so grateful for bright colourful stripes, there is something so reassuring about them.

So lovelies: we sit tight, listen to what is best for us to do from those who know,
take care of ourselves, and people around us; if we can do so safely. Don’t be afraid to ask for help and to say when you need to talk to someone.

Bluebell woodland

A walk on a lovely warm May morning in the bluebell wood.

It is an annual tradition to go whenever the bluebells are flowering, to listen to the swell of birdsong, to notice the leaves on the trees rustling in the breeze, to drink in the haze of colour of the bluebells and to smell their dusky sweet perfume. This only seems to happen if the breeze is blowing in the right direction, or the sun is filtering through the leaves of the trees above to warm the flowers. When I catch the scent it instantly reminds me of other walks in this wood.

When you see the candles on a horse chestnut tree you don’t expect them to be such pretty flowers, do you?

We were the only people in the woods this visit, apart from at the beginning of the walk when a girl came out of one of the paths onto ours, carrying her puppy. She said she was worried because he is very young and gets so excited, he would be jumping up at us. I’m ashamed to admit that this country girl replied: “Oh good because today I put new jeans on and I don’t want muddy paws all over the legs!”

It was a dachshund puppy…I’m blushing as I remember.

Mum and I have looked out for deer since the time we came across a huge pair running in the field at the back of the woods.

I regularly see muntjac deer where I walk at home, but that pair (roe deer I think) near the bluebell woods were enormous. And scary. But exhilarating and wonderful too.

This time we experienced mild disappointment when we left, the wildest animal having been a small over-excited puppy with mucky paws…

Celandine and bluebells look so eye catching together. There are delicate patches of celandine in the woods. So fragile, some are along the very fringes of the paths, that I watch where I place my feet. Aren’t those dark green heart shaped leaves lovely?

Here are links to my previous bluebell posts:

2014

2015

2016

2017

2018

My next post will feature some crochet!

Taking Stock – May

Beautiful wisteria this month

Making: salads – chicken with a bit of blue cheese, inspired by my friend who’s obsessed with it for lunch right now!

Cooking: rhubarb and clementines

Drinking: fizzy water, sounds virtuous but have had quite a few ciders over the Bank Holiday weekend. Sunshine, sea and cider go together beautifully

Lovely bluebells. I’m going to do a separate bluebell post because it’s an annual tradition I don’t want to skip

Reading: Birdsong by Sebastian Faulks

Wanting: new jogging bottoms for Pilates

Playing: Everything Under by Daisy Johnson – my new audio book

Buscot Park, National Trust

Deciding: to try not to fall asleep over my Kindle at bedtime!

Wishing: to live nearer the sea

Enjoying: the sunshine

Waiting: for the new Gavin & Stacey Christmas Special! Exciting!!!!!

Evening walks with that gorgeous golden light as the sun gets lower, has been a treat this May

Liking: how green everything is, May is one of my favourite months. Colour everywhere

Wondering: when to stop this to make my hair appointment on time

Loving: sleeping well (not the last two nights, but there’s always tonight)

A new walk, discovered the other Sunday

Pondering: what’s next for the country

Considering: eating some breakfast before I leave, better rush

Buying: groceries online

Swansea marina and Swansea market – those Welsh Cakes smelt mmmmm

Watching: the last ever Big Bang Theory last night. They handled the ending well, brought a tear to my eye

Hoping: to visit a friend later

Marvelling: how tight your jeans can feel after just 4.5 days away…

Cringing: at the above, it’s been fun though

Needing: to pause this for now

Tenby – still so light at nine in the evening

Questioning: what’s effective at removing soap scum and limescale from shower doors, without chemicals. So far I’ve tried a few things

Smelling: hair salon smells

Wearing: a black gown

Following: what others are having done to their hair (aka covert staring in the mirror!)

Saundersfoot. I recommend Sue’s Pantry if you like cake (with or without tonnes of icing…actually half of mine fell off and onto the pavement. There’s going to be a gull with diabetes soon)

Knowing: it’s probably going to rain on my styled hair on the walk home

Thinking: about fun times with lots of laugher

Admiring: Andy Parsons for filming this for Campaign to End Loneliness

Sorting: laundry

Love all the colours and patterns in the shells. I think the mussel shell looks almost tartan, don’t you think?

Getting: into cleaning mode. Holiday cottages are – usually – sparkling and your own slightly dusty home suffers in comparison when you come home. I get why people spring-clean before going away. I do sometimes, but not last week

Bookmarking: books to read

Coveting: that house by the sea

Disliking: dust and fluff

Amroth does huge jelly fish

Opening: mail

Giggling: remembering a Christmas Gavin & Stacey episode

Feeling: very chilled

Snacking: on raw carrots, as usual

Tredegar House, National Trust

Helping: the grocery driver find the house this morning. Could hear a van driving up and down the road

Hearing: that Sheeran & Bieber song on the salon radio

Mixing: they’re mixing colour for customers

Worrying: about nothing specific

Colby Woodland Garden, National Trust

Slicing: an apple

Celebrating: long Bank Holiday weekends, especially this last one in Pembrokeshire

Forgetting: nothing?

Winning: nothing!

Pretending: nothing!

Sneaking: nothing!

Embracing: friends and family, it’s good to appreciate and be appreciated in return

Taking Stock – October

Making : a hot water bottle cosy. One half done. I started the other yesterday, but you really don’t get very far along in a 10m session, and I’m not up to everyday yet either. Try setting a 10m timer for the fun of it. It goes so fast. Then make yourself stop. It’s really hard!

I did feel like whooping yesterday when I posted this pic on Instagram. It was fab to have something to show and join in with the buzz of all the Autumn making 

Cooking : sourdough pizza last night, on a Sunday night. I hadn’t made any since August, it was time

Drinking : peppermint tea, Stoptober still going ahead here

Reading: The Music shop by Rachel Joyce and Never Greener by Ruth Jones, I’ve got a bit caught up in both

Wanting: a positive outcome to my appointment with the Hand and Wrist Consultant and Hand Therapist this week (i.e. no nasty injection or talk of surgery again)

Playing: some of The Music Shop book’s playlist

Deciding: not to try anymore crochet for several days now, as hand is sore 

Wishing: for a car to fall in my lap, I can pay but I just want someone else to find, test and choose!

Enjoying:  sunny blue skies and crisp weather. Driving to Birmingham, on Saturday morning, I noticed an orange snowflake appear on the dashboard to indicate the outside temperature. It had dropped down to 4°. It’s 7° today, crisp and bright – basically my favourite type of autumn day

It’s Christmas in Selfridges, Birmingham. I know it’s really early but actually I got swept into the joyful atmosphere

Waiting: for a telephone call from a company

Liking: thinking about which soup to make next

Wondering: what to have for dinner

How pretty are these Lola’s cupcakes? (Also in Selfridges, Brum)

Loving: seeing everyone’s colder weather makes on Instagram (I know some of you are in the southern hemisphere and I do like seeing your flowers and garden pictures too!)

Loved having a legitimate colder day to wear my Mock Cable mitts last week. You can knit some too

Pondering: natural ways to keep those limescale and splash marks off the shower doors, without resorting to nasty chemical sprays that you’re not meant to wash off. Any suggestions? I’m thinking of something like you rub on half a lemon and a bit of white vinegar in a half-hearted kind of way. I’m not sure if either would be effective Considering: going for a walk in the sunshine

Buying: frozen butternut squash, it’s a great standby for soup making

How white is this dog? She was eye catchingly pretty. Her owner said she’d just come from the groomers; she’s a perfect ad for their services! I had to ask if I could take her photo for my blog. She’s called Molly and posed like a true professional. My friends know I’m much more of a cat than a dog person, but she’s clearly gorgeous

Watching: I’m still working my way through Stella. I’ve just finished Series 4. So far series 3 has been my absolute favourite; it was so funny. She and ‘Michael Jackson’ were brilliant together. 

Hoping: no one tells me what happens at the end of series 6

Marvelling: at the range of items we can borrow from our libraries. I’m working my way through all the library’s Stella DVDs after getting hooked on the first two or three episodes for nothing on Amazon Prime, but then they wanted a lot of money to rent or buy the series. No way! I can reserve a DVD for £1.20 and borrow it for a week for another £1.20, then it’s 30p per every additional day afterwards

Cringing: at how bad you can feel during your period some months. It’s awful and you can’t really explain how fluctuating hormones can make you feel and react so emotionally to what you’d normally shrug off, or suggest discussing sometime over a burger and a milkshake. I think it can sound like an excuse to anyone who doesn’t experience it, but it’s very real. Afterwards you hardly recognise the emotional mess you became for a while

Not your usual charity shop find is it? No, I didn’t buy them!

Needing: to water my plants

Questioning: why the boiler keeps making that odd noise despite a recent service

Smelling: rose perfume oil, mmmmm

Wearing: jeans and a t-shirt with three-quarter length sleeves, it’s warm behind glass in the sun

Crossing the bridge over the lake, looking back towards the obelisk, Blenheim Palace in the autumn sunshine

Following: some incredible new designers that seem to have suddenly snuck up during the time that I haven’t been knitting and crocheting

Knowing: designing is probably never going to be my special talent, but I do love writing

Thinking: about my rumbling tummy, I always seem to be either hungry or thirsty when I write these posts

Admiring: some crochet jumpers and cardies

Nala the cockapoo, one of the salon dogs relaxing on the hair-wash chair. She’s either resting her head on your knee asking for love, or curled up on a chair. It’s clearly a hard life. Cora her Goldendoodle half-sister is often asleep by the front door, waiting for the postman who always brings treats. They are probably part of the reason why I’m so much more comfortable around dogs. I like my hairdressers a lot, so it wasn’t a difficult choice between leaving because of the dogs, or staying and getting used to them. This year I’ve patted them both once. This might not seem impressive, but believe me it is!

Sorting: my shredding and coming across all sorts of funny notes, including one I wrote to Someone who was on a conference call: ‘We have a situation in a k cupboard, I think it’s contained…. but I’ve left the bin outside the front door.’ 

Getting: a new mini sieve at Birmingham’s Rag Market, to try to make even better poached eggs

Bookmarking: articles about psychology and friendship

Coveting: new clothes 

Disliking: shopping for ‘em!

Opening: the veg drawers and finding a half rotten cucumber I’d forgotten about

Giggling: at Celebrity Goggle Box in aid of Stand-up for Cancer on Friday night. Danny Dyer and his daughter were hilarious

Sewing with my Mum. Just like old times: “You don’t need to stand over me, go and find something to do.” At least she didn’t tell me to “Go and have a run around the garden!”

Feeling: relaxed

Snacking: on nothing at the moment

Helping: my friend enjoy her holiday without guilt for having fish and chips etc. Life is too short, have some family fun and healthier eating can wait for a few days 

Hearing: bugs ding into the window outside

Mixing: lemon, ginger and honey later for a warming drink

Worrying: about something it seems I can do nothing to resolve. It takes two to tango/ talk 

Favourite lunch: toasted crumpets, avocado mashed with a little salt, poached eggs and homegrown cherry tomatoes

Slicing: that rotten cucumber, I’ve salvaged half. Hate throwing food away 

Celebrating: autumn 

Roses & orchids, amazing. Yes, spoilt

Forgetting: lots! It’s my age dear

Winning: £8:60 on the lottery a few weeks ago

Pretending: I’m a calm, wise and mature woman, not an emotional soggy mess on occasion

Sneaking: M&S Butter Mints from the car 

Embracing: my beloved in his new cashmere jumper 

~~~~

Hope all’s well in your world. What are you up to?

Taking Stock – September

Making : sourdough pizza, because Friday night was made for it

Cooking : spicy lentil soup, the first of the new season

Drinking : red wine, it’s particularly fine for autumn

Reading: My Name is Lucy Barton by Elizabeth Strout (only just; sort of as I got halfway through the first chapter last night and woke up a couple of hours later with the light on in the early hours…)

Plymouth Hoe

Wanting: to crochet again

Playing: The Police, Greatest Hits

Polperro, with a boat ready and waiting outside the house

It still has an active fishing port

Deciding: whether to have a dry October or not, what do you think?

Wishing: for these lovely warm sunny days to continue

Porth Ledden Bay near Capewall

Walking some of the SW coast path from Cape Cornwall to Levant

Enjoying: my new Sony Bluetoooth speaker. Saw it on someone’s Instagram, mentioned it and had one for a birthday surprise!

Waiting: for Invisible Sun to play next

Trengwainton garden, always a must-see

Liking: Apple picking socialising while sharing recipe ideas: pork and apple, apple crumble, apple jam, chilli & apple jelly, apple cake….

Wondering: about trying baking baguettes. Have you ever ?

Loving: my audio book. Only an hour left now, then into the new Robert Galbraith Lethal White

Some of the many Trengwainton Scarecrows, made with local primary school children. The theme this year is Inspirational Women

Emmeline Pankhurst and Frida Kahlo

Pondering: nothing high powered

Considering: going to the V&A soon

Buying: birthday wish list gifts

Watching: The BBC’s Repair Shop (S2:8) for the first time, it won’t be the last episode I watch. So good to see skilled people at work

Saffron Chelsea buns, we shared one. Delicious

Fantastic little bakery in St Ives, must buy another SCB next time

Hoping: my right hand sorts itself out by my next appointment (4 weeks time)

Marvelling: at how many people have talked about the Bodyguard series

Cringing: that I saw a major spoiler on the cover of the Radio Times magazine, which put me off watching any episodes. Viewers no longer watch programmes as they are screened and this was only a few days later

Needing: to drink something soon

Barbara Hepworth Museum & Sculpture Garden, St Ives

Questioning: what am I currently questioning? Anything?

Smelling: orangey perfume

Wearing: comfy house clothes, actually I always call them ‘dags’ like my Aussie friends when I was living in Australia

Nicest bookshop in Cornwall? The World? In Penzance. So many signed copies too as many authors live nearby, including John le Carre and Patrick Gale

Following: my own instincts

Knowing: these things come and go

Thinking: fluffy thoughts

Admiring: the way everyone’s taken to autumn clothing

Cornish Cheese Tea: cheese scones with cream cheese and a spicy tomato chutney

Cornish Cream Tea: one plain and one fruity scone with Cornish clotted cream and strawberry jam

The cafe at Trengwainton is always a must-visit too

Penzance harbour, our week away was mixed weatherwise but we walked every day regardless

Waking to Marazion watching the kite surfers pass St Michaels Mount; which is only accessible by the causeway when the tide is out, or by boat

Sorting: summer clothes to put away

Getting: used to team cooking, one-handed doesn’t work *that* well. But no washing up (always so much despite having a dishwasher.) One. Good. Result

Bookmarking: articles about personal power

Back to Plymouth for a night, arriving at lunchtime in torrential rain. Finding the lounges of the hotel full of people having a drink to hide from the weather, so decided if you can’t beat ’em, join ’em

Coveting: more local gins

Disliking: wrist pain / hating that sock knitting. Ride in a Time Machine please? (Which reminds me; new Dr Who on Sunday)

Opening: multiple webpages and crashing my middle aged iPad

Giggling: at Life in Pieces. I’m on S3 now

Dyrham Park National Trust, Gloucestershire, it’s an impressive filming location for movies and tv (Poldark, Far from the Madding Crowd and Sense and Sensibility, to name a few)

Feeling: chilled

Snacking: no carrots!!!!! Argh!!!! Hate running out

Helping: increase family’s carb intake by baking them sourbread. I bake much more than I eat

Hearing: the fizz of tonic and the chink of ice, my G&T has arrived (yes, spoilt)

Mixing: in red wine later with dinner

Two rye sourdough loaves I baked this morning

Worrying: I’m a sourdough bore now (but you’re lovely. I know you don’t really mind)

Slicing: and peeling a few cooking apples then completely stopping as OUCH! Not the working definition of Do Not Use Your Hand for Three Weeks

Celebrating: Autumn produce; Barty’s Bramley apples, the picking of which he was closely supervising, sitting by the asters! Trengwainton squash and blackberries all along the SW coast path in Cornwall

Forgetting: where I left my watch on 12/9

Pretending: I’ll find it, but it’s looking more and more unlikely. So hard not to keep looking at my wrist, like it’s going to magically appear there

Hello Autumn. I’m ready. It’s been a lovely summer but I always like to see you

Sneaking: M&S buttermints and blaming Mr Scrappy (remember him?)

Embracing: walking, reading and good tv

Hoping you’re fully functioning in a two-handed healthy fashion, cross your fingers / pray / send out vibes (or some chocolate) for my right hand please. I’m chipper, but concerned. Who wants a stupid third of a sock, needles and yarn??!?!

Taking Stock – June

Making : the most of the sun

Cooking : nothing – salad days!

Drinking : iced coffee – 40ml espresso, 90ml cold frothy milk, 1-2 tsp sugar syrup over lots of ice cubes. Bliss

Plymouth

Reading: the last chapter of my book

Wanting: nothing. Am content

Playing: Simon Mayo’s Books of the Year podcast, it’s really good. Episode 1 was only out last Monday (free on iTunes or acast or podbean for android users.) Lynda La Plante and Robbie Williams feature. Lynda is hilarious. I’ve listened twice. It’s made me howl with laughter

Deciding: what to read next?

Wishing: to crochet and knit again soon

Enjoying: Plymouth’s sea views

Waiting: for dinner

Liking: all this sunshine and clear blue skies

Wondering: what shall we do tomorrow

It’s now ‘tomorrow in Cornwall (30th)

Loving: sea views, summer flowers and Cornish cider!

Pondering: all sorts, as usual

Considering: repainting my nails

Buying: chocolate

Watching: the clouds

Trerice, National Trust property near Newquay. An Elizabethan manor Winston Graham, the writer of Poldark, used to stay in. It provided the inspiration for Trenwith. Quite interesting page if you’re also into Poldark

Brunch. Mines not traditional as usual: Texas BBQ beef..

Hoping: for some rain to water all the dry gardens (heavy rainfall overnight would be best)

Marvelling: at all the roses. It’s a good year for them

Needing: to drink some water probably

Smelling: fig leaves, they smell exactly like the fruit

Wearing: one of my Seasalt tops, cropped linen trousers and Birkenstocks

Treacle tart and clotted cream at Trerice

Following: Twitter a bit, since no craft of my own makes IG a little dull

Knowing: it’s not forever

Thinking: I must do the rest of my physio exercises today

Admiring: lovely summer dresses

Sorting: an unpacked car into unfamiliar drawers and cupboards

Getting: browner (orange!)

Bookmarking: anything sourdough related for the last few weeks

Coveting: a Cornish cottage with land and a sea view of my own

Disliking: people who play loud music in gardens (generally, luckily nowhere specific to me) Why assume everyone wants to hear your choice of noise? HEADPHONES!

Opening: cold-bags

Giggling: at funny people

Feeling: relaxed

Snacking: on smoked nuts

Helping: to settle in

Hearing: birdsong

Mixing: with locals

Worrying: –

Slicing: salad (hearing it happening anyway. Does that count?!)

Celebrating: summertime

Forgetting: worries

Winning: at life (sorry, too smug?)

Pretending: I live here

Embracing: holiday time

How are you?