Taking Stock – November

Making: the rest of the Gingerbread Man. I finally have eyes for him! Crocheting the Coast Blanket bit by bit

Cooking: Sausages with apple & onion in cider sauce

Sipping: Twinings tumeric, orange & star anise tea

Setting up for Christmas at Blenheim on 15th
November has been stunning for autumn colour – very calm, mild weather so the leaves stayed on the trees for much longer. Until we were visited by storm Arwen…

Reading: the lost bees article from The Guardian newspaper, so interesting. It’s HERE

Waiting: for orders to arrive. Actually I’m really waiting for my (December) gin box most of all!

November’s Craft Gin Box – I promised to show you
Danish gin. It’s delicious. Love the owl line drawing

If you’re in the UK and you’d like a half price box for £20, (free P&P) Here’s my referral code. I know I’ve shared this before, but it’s so good I just can’t not. (I get points to spend for successful referrals, which is nice for me too.) You can have a one-off box for a treat, or buy it for someone else for a surprise. Then you can continue a monthly, bi-monthly, quarterly subscription. Or never have another again. Whatever you want

Looking: out to see how frosty it is some mornings. Lately we’ve had some hard frosts. I’m wary of black ice when driving

Basildon Park, NT, our first Christmassy thing on 21st

Listening: Comfort Eating with Grace Dent podcast

Wishing: for a good December – everyone healthy and well

Basildon Park after a good look around the house

Enjoying: Jamie O’s ‘recipe’ for baked feta, eaten with fresh tagliatelle & green veg

Appreciating: family and friends

And tea & cake! Especially after a long chilly walk

Eating: Roasted vegetable pasta bake (Seeds of Change semi-wholemeal tortiglioni pasta – not something I’ve had before, but it worked well because it didn’t go claggy after baking. Not so keen on 100% wholemeal pasta, but would have this again)

Liking: seeing the birds back on the feeders now. The robin has been heartily chomping the mealworms after the cold and snow last weekend

As we walked back to the car at Basildon Park

Loving: meeting up with an old friend who’s over from Australia for a few months

Buying: Baptise Dry shampoo – it’s amazing. But not the part where your hair is covered with white residue, and you get a glimpse into what you’ll look like as an old lady. If you get some, the best tip I’ve read is to leave it on for at least 10 minutes before doing anything at all, so it soaks into the oil. Then do the massage step and brush it out. Be prepared for white flakes everywhere. Don’t wear your best top until afterwards!

Worcester, the River Severn

Managing: multiple Christmas wish lists. Always try to get a head start in November

Watching: Friday night films. Here some we watched during November: Adult Life Skills on Netflix, The Last Bus on Prime, TICK TICK BOOM on Netflix

Hoping: no Lockdown restrictions are ahead, though if we need them, we need them

Worcester cathedral, before Remembrance Sunday

Wearing: a MASK! Wear a mask, protect others

Noticing: some are still flaunting the new rules that came in on Monday

Following: I’m a Celebrity when it started, not watching so much this year though. It’s just not the same when it’s in Wales, compared to Australia! Have you seen any eps?

Sorting: through photos from the summery summer

Getting: apples in from the garage

Worcester has giant sycamore leaves!

Coveting: a Mac Book, a whizzy new SatNav, more walking trainers…(the real Father Christmas might read?! I mean the real one. Not family. This is not a hint for them.)

Feeling: purposeful

Hearing: Hard-Fi’s Hard to Beat on the radio

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What are you planning this weekend? I think we’re heading to a National Trust house tomorrow to see more Christmas sparkles, as a sweetener after having flu jabs, cooking a roast Sunday lunch and I’m still planning to make that chutney! I need help to peel the apples

Taking Stock – December

Making: knitting a chunky yellow and grey cowl

Cooking: chicken, bacon & puy lentil soup. I’ve had a run on making chicken soup; one week with noodles, another with diced potato. So good to leave in the slow cooker to cook, while I do other things. Ready to dish up when it’s dinner. Easy and tasty

Sipping: Brewdog’s Zealots Heart gin

Reading: A Literary Christmas – a lovely collection of writing and poems put together by The British Library. It was delivered last night

Waiting: for Christmas dinner! My favourite roast ever

Looking: at all the lights on houses, trees and in gardens. Love them!

Listening: to a beautiful song on the radio: Love is a Compass by Griff. It was used in a Disney Ad. The cute ad gave me tingles!

Wishing: for a dry afternoon / evening as we’re going to walk a Christmas lights trail

Enjoying: my new Let’s Knit and Inside Crochet magazines, a real treat. I also bought some new wool at my lovely local yarn shop, to knit another Edenvale Cowl. I wear my other all the time when walking. The chill wind can’t get me!

Appreciating: this year’s quiet build up to Christmas, it feels a lot less frantic

Eating: mince pies laced with cognac, brandy & port

Liking: some of the new Christmas songs, others are dreadful, naming no names (Robbie Williams!)

Loving: HFW Refried Beans recipe from his Veg book, I made them to go with tacos last night

Buying: crunchy veg for a Red Cabbage, Apple & Walnut Winter Coleslaw. It will go perfectly with cold cuts next weekend

Managing: to avoid wrapping a single present, it’s always the same every single year. All in a rush at the last minute!

Zoom in to see the water droplets on the branches

Watching: The Prom film on Netflix tonight

Hoping: still the same as everyone else…

Wearing: a furry polo neck top and nightwear, it’s earlyish

Following: the news…dithering about Tiers / Christmas….

Noticing: people wearing funky masks, a guy had a great Movember type one on yesterday, I told him I liked it, of course. Maybe he grinned? So hard to tell. He did thank me

Sorting: baubles, on Tuesday, when we bring the tree in to decorate

Getting: excited

Bookmarking: recipes for January. I’ve found this Slow cooker Honey Mustard Chicken recipe on BBC Good Food and these Tesco Midweek Meals

Coveting: new clothes! Haven’t bought any this year as not being about to try them on doesn’t work. I’m reluctant to spend lots of time queuing in a PO to return online items which don’t fit (might be repeating other TS posts?)

A carousel 2020 style: sanitiser, covers on some horses to distance people and spaces to queue on ….

Feeling: relaxed

Hearing: birds tweeting in the hedge outside my bedroom window

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Tell me a few Taking Stock type things of your own, please? It’s always good to hear from you

Christmas at Upton House

Another Sunday, another day out to see a National Trust property decorated for Christmas: Upton House and Gardens, Warwickshire

‘If you’re looking for something a little different this Christmas, Upton House has the answer with a festive calendar of events and the chance to see first hand how the new owners in the 1920s created a Christmas family home perfectly in keeping with the arrival of the jazz era.

It’s 90 years since Lord and Lady Bearsted purchased Upton House near Banbury and set about turning it into a comfortable and desirable country home. This Christmas, you can follow the renovations they made and witness the before and after transformation as they set about creating a ‘made to measure’ Christmas.

Visitors to the house will be able to draw inspiration from 1920s house and garden experts with hints and tips cards placed in four of the main rooms. The partitions in the long gallery have also been removed to show how it would have looked once Lord and Lady Bearsted had settled in.’

From the NT website

I wrote about when I went to see a special war-time exhibition in 2016 if you’d like to see how the house looks from the outside and see a few photos taken during Summertime.

Upton house is looking particularly lovely with the 1920s and 30s style decorations. There’s always such a nice atmosphere there. It’s a house you can imagine living in; unlike some of the more palatial NT properties which can often be filled with too much ostentatious bling. Because of their vast size too, they often seem to have strange ghostly vibes in the echoing corridors and back staircases. Upton doesn’t feel like that at all. It exudes a cosy vibe, not a ghostly one, and still feels very much like a family home.

All along the paths were little clippings where people had been foraging for greenery to make this and other wreaths and decorations for the house. This one on Butler’s Cottage, which is adjacent to the main house, would have been awarded my prize for Best in Show, Christmas 2018. I really like the dried orange slices and bundles of cinnamon sticks with the gold ribbon and miniature baubles.

Those holly leaves look as if it they’ve been polished.

A couple came walking along the path when I was singing ‘The Holly and the Ivy’. She started laughing, which of course made me sing it a little more loudly. Join in! We’ll start a choir!

The Mirror Pool from right to left, with a final photo to illustrate why it has been given its name. See the clouds reflected? The terraces above will be full of kitchen garden plants, both fruits and vegetables, and it also has long beds of flowers come the  warmer weather. Upton holds the National Collection of Asters, it’s well worth a visit in early autumn to see these late flowering beauties.

I love winters like this, where it’s sunny and bright but with a really crisp feel to the air. Because Upton is on a hill when the wind blows, oh! You definitely find yourself wrapping your coat more tightly around you. In the midst of a cold winter, you would need a constantly refilled pot of tea and a stack of good books.

The wreath on the door to the cafe had such a variety of items that I photographed it in sections. Should I ever learn how to make my own, I thought I could return to these pictures for inspiration. (Now I’m dithering over the page up button as perhaps the Butler’s Cottage wreath isn’t my favourite? Could I award both joint First Place?)

Apparently the gingerbread men smelt gorgeously spicy. I feel the Entrance Hall tree was probably lucky to be left intact, but that was only because “They were all tied on!”

The golden tree at the end of the Long Gallery. This is very much a rich man’s country home, filled with an extensive private art collection, bought with some of the fortune made from Shell Oil. If you concentrated on looking at each painting you would need several days to spend on those alone. We spotted paintings by Hogarth, Gainsborough and Canaletto to name a few. If you are interested, you can read about the art here.There was lot more besides: more trees, more decorated rooms both upstairs and downstairs, but I make a conscious effort not to take hundreds of photos There has to be a balance between wandering and enjoying the atmosphere and not seeing it all through a screen. I’ve captured the look of the house and gardens, which hopefully gives you a flavour of the property.

Last night I bought my first Christmas fiction of the season. It’s lovely. I’m already half a dozen chapters in, the Kindle version is only 99p if you also want a cosy warming read. (No affiliate links here, just a nice book recommendation.) Of course it’s also worth checking out your local library catalogue, that way you can read it for free!

Have you visited anywhere that made you feel all Christmassy, cosy and warm, without lots of commercial hype and those ubiquitous Bratwurst Stalls? Upton House just won that award too.

Kitchen sink post

This is what I’ve always called a kitchen sink post; since it feels like everything’s included except the sink.

I keep glancing up, as I type, to look at the long line of beech trees across the road. Their leaves are gently fluttering down and across in a diagonal line to fall straight into our garden. Some are hitting this window with a real ting. They’re not incredibly close by but the wind always seems to blow this way. There’s a carpet of coppery leaves covering the grass now and they’re not even our trees! Pretty though.

Previously I would darn the ends in a blanket on several lazy weekend afternoons; semi-watching a film or listening to an audio book, while the rugby played out on the tv. It got them done and I didn’t mind it too much at all. Hand sewing of any kind has always been relaxing. But this Wave Blanket is not getting darned very fast at all, as I’m sure you’ve noticed. Weekends have been busier lately (in a very nice way, no moaning here, or competitive ‘I’m the busiest person in the world’ boasts) and so no lazy afternoons to sit and focus. Today I’m meeting someone very yarny for lunch and when we were making arrangements last night she clearly instructed me to bring yarn. ‘Anything fibrous’. Does Stylecraft’s acrylic yarn count? Hmmm. Well, I don’t know that I can sit in a gastro pub and darn, that’s a step too far for me. I’m not entirely comfortable with knitting or crocheting in any public place, unless it’s tucked away on a bus, or as part of a knitting and crochet group. She currently carries a spindle and wodge of fleece in the depths of her bag, and thinks nothing of whipping out her knitting while queuing in the bank, walking up a hill or ….. I don’t have that kind of chutzpah, or obsessive compulsive behaviour around yarn. (Fingers and toes crossed she doesn’t read before this lunch. Could be embarrassing.)

So, the long and the short of it is that I’m beginning to feel awkward that this blanket isn’t done. I shall try to goad this feeling into determined action. Aiming for five ends a day would be something. It’s not huge after all, just fiddlier than my usual Ripple pattern. A dozen ends last week was clearly not reaching for the stars. That little baby Winnie needs her blanket.

I have been steadily knitting my Hitchhiker, adding a section at a time, and really like the different shades which are appearing. It’s Lang’s Tosca Light in Sapphire.

It’s all Christmas a go-go isn’t it? I did a double take when I saw the trees in the garden centre on Friday, but I imagine lots will be up and decorated from this weekend, as the first of December looms. I’ve only bought three Christmas presents, but feel quite pleased with myself. I don’t believe in rushing these things!

The Soup of the Week here has been tomato and vegetable, with that stunning bowl of plum tomatoes bought on impulse from the market. There were just over a kilo for £1. Bargain! It’s probably the ideal recipe for a summer glut of tomatoes when they’re at their tastiest, but it’s great with feta or blue cheese crumbled on top for added oomph.

~ Sweat onion, carrot and celery in a little rapeseed oil, then add 500g of ripe tomatoes, a 400g can of tomatoes, 500ml of stock, salt and pepper, a little sugar to take away the acidity of the tomatoes and a good handful of fresh basil leaves (or whatever fresh or dried herbs you fancy.) Add a tablespoon of red vinegar. Blend to a smooth consistency and enjoy.

I used up a vintage red pepper in my first batch a few weeks ago and that worked well. It’s a goodie for adding whatever you fancy. I’ve tried it with and without the red wine vinegar, it adds piquancy but is fine without too.

Reading: this week I’ve got four books on the go; one printed, one Ebook, and two audio.

1) I’m enjoying another Laura Ingalls Wilder from my childhood collection. A few chapters are good nostalgic reading late at night.

2) Yesterday’s 99p Kindle Daily Deal Seven Days of Us by Francesca Hornak reeled me in as I tried the sample and that’s almost certain to hook you into buying. I try not to download them, some days with more success than others! I’m really enjoying it and can almost certainly see a film being made from this one. It’s breaking my own rule about not starting Christmas books before 1st December, but whatever!

3) Bruce’s Born to Run audio book, read by him in that uniquely gravelly voice, which I will still be listening to in chunks next year because it’s over 18 hours long.

4) And finally, The Muse by Jessie Burton which I started on the way to Excel, London on Saturday for the Knitting, Stitching and Hobbycraft Simply Christmas show.

How much do you think I bought there by the way?

Answer…..a Carrot cupcake for lunch pudding! I was so restrained I nearly sprained something. Black Sheep Wools had bags of gorgeousness on sale, another seller had those Swirl cakes and Whirl cakes and all sorts of lovely wool blends. I resisted. Yes, I do deserve a medal, thanks very much, especially as my friend had told me to remind her she’s skint then bought bags of yarn and other fancies!

What are you making, cooking and reading this week? If you want to add your own Yarning Along link in the comments go for it. But tell us what you’re up to either way.

It’s a beginning to feel a lot like Christmas!

I always feel excited about Christmas at some point in November but then sadly the excessive adverts, relentless songs and push turn me off until about this point every December. As a family we never put the tree up early, I don’t think most people did really. Decorating from the 1st of December seems a relatively new practice. The only thing we’ve always done was open an Advent calendar, or burn a little of an Advent candle each day. I do start buying presents and planning the who, what, where and how in November but then the rest waits till about the 18th/20th onwards. So….this weekend it’s beginning to feel a lot like Christmas!
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Oxford Christmas market – traditional Bratwurst, Onion Bhajis and Mulled Wine?! There is a pretty good selection of stalls though, some very decent offerings. I have to admit that the Onion Bhajis were tasty!

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The Town Crier doing his thing admirably.

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My little cottage (fuzzy photos as it was raining!)

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Do you like my cosy fire? Pretty tree? Comfy chair?

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Perfect place to crochet isn’t it?

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Oh alright, busted! But isn’t it sweet?

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I’d love to buy a defunct red telephone box one day. I’d set it up as a free book exchange.

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Guess why we were at this plant nursery today?

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Yes…We went to buy Christmas trees but all got distracted by FREE hot chocolate! I wish I’d taken my marshmallows. HC & MM is my tiptop Winter treat.

It’s the Strictly final tonight. I’ve submitted my five online votes for the first round of the final, and now have to wait half an hour to see who goes through and wins. It’s been brilliant viewing this year – just perfect sparkly Winter TV.

How are you doing?