Social crafting & a little summer

There’s nothing quite like social crafting. You sit yourself down in a new group, get your craft kit out and instantly you’re asked what you’re making, is there a pattern, or is it your own, oh and what’s the yarn? Then allsorts of topics just flow, you join in as little, or as much as you want and before you know it you’ve drunk your coffee, crocheted a small pile of circles and two hours have vanished!

This week I’ve gone to two crafty meet ups, one leading to the other, and topics have ranged from Jeremy Clarkson‘s new pub, his finding of knickers on the site, dogging (!) Rashes under boobs, muslin cloth, block deodorants, traffic issues, local festivals, roadworks, politics, ID, living in Yorkshire, the north and south of England a personal comparison, air fryers, gin, husbands reluctantly making their own lunch: “But what will I have?!” (mentioned by the older women, the younger were slightly agog. How about: “Anything you fancy making darling?”) and much, much more. Craft is probably about 3% of the range of topics covered. There is always much laughter.

When I first started visiting yarn groups, maybe 12 years ago, crocheters were in the minority. There might be me and perhaps one other, unless I felt I needed to bow to the general trend and took knitting. The morning after an evening spent in a pub or cafe I would realise my knitting was always a complete mess, because I couldn’t concentrate on any kind of pattern, chat and sip coffee or alcohol at the same time. Naïvely I once took some lace knitting to a meet up in Oxford. Never again! I find crochet much more free flowing.

At the first craft group I went to this week seven were crocheting, three knitting and one was sewing up some knitting. At the second I would say it was about the same; more were crocheting than knitting of the fifteen. Unfortunately the one who was sewing up on Tuesday came to the other group as well and was re-sewing because she had made a mistake. But it looked like a gorgeous little jumper in variegated shades of green. It will be perfect when it’s finally done.

You see we’ve had a bit more summer this week. I snapped these photos on a 3 mile loop of field paths one evening.

As we were halfway through the walk chatting away I suddenly realised there was quite a loud noise in the field behind. Peeping through a gap in the hedge I saw a combine harvester was cutting the meadow grasses to make hay. It’s been much better, drier weather lately. At last!

It’s the first time I’ve grown mangetout and I can’t believe how many I’m picking every day. I hate to say it, it sounds a little miserable, but I’m getting a bit fed up of eating them now! I didn’t realise they would produce so many. Our lovely neighbour watered our garden when we were on holiday and so I took her some. It’s time to pass them around I think!

The peas are ready and absolutely delicious. We had roast chicken and lots of summer veg on Sunday, the peas were sweet and beautiful. They only took one minute to steam, along with homegrown cavolo nero and mange-tout.

The beetroot are nearly ready to pick as well.

As for book talk this week I’m still listening to Lessons in Chemistry by Bonnie Garmus, it’s making me laugh out loud now. I’m also listening to

Threads of Life: A History of the World Through the Eye of a Needle by Clare Hunter. This was mentioned on another blog recently and I thought I’d give the audiobook a try. It’s on Spotify premium. It’s really interesting so far and I like the Scottish narrator a lot. I recognise Siobhan Redmond’s voice from a medical drama I used to watch on TV.

I’m reading an advance copy of Jenny Colgan’s new book Close Knit, which has knitting and quite a funny knitting circle (more social crafting!) up in the highlands of Scotland. It’s out here very soon.

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What have you been up to in the last week? Making? Reading? Growing anything? Any good recommendations for TV? Tell me a few things please!

Mustard, I’m looking at you

I’ve been crocheting granny circles again. Mid-morning Saturday, Spotify Radar playlist on the speaker, new music to play and colourful yarn to crochet, while Someone read his book. I really love the mustard yellow one. It draws my eye again and again.

It was time again for my friend Lucy and I to pick our next recipe book of the month. Here’s why it started last month. This time I found myself messaging her to say: ‘The recipe book of the month thing – I found myself really hoping you’d say no 5 because I’d wanted it to be At my Table by Nigella, so yesterday I decided that’s my recipe book of the month. Watched 1st ep last night as all on iplayer.’

I’ve chosen a few things to make already. It won’t be hard at all. I really like Nigella. I made her Stem ginger, walnut & carrot cake on Sunday. It’s so good that I’m ditching one of my other recipes.

I chose number 47 for Lucy, sticking to my resolution to give her a harder number to count in return for hers last month, not that I’m petty, ha! And got a ‘Whoop whoop!’ Number 47 brought her counting along the bookshelf to Fresh India by Meera Sodha. I’m pleased too, because I bought the ebook when it was a 99p KDD and so will follow what she makes with interest.

Later another message: ‘I had shedloads of pages marked in this one, just went into the living room and Theo has taken them all out.’

I laughed.

And then: ‘And I had to say thanks because he was really proud he’d been so helpful.’

Theo (of the Patchwork blanket) is coming up for 3 years now. A cheeky little tinker.

Today I met up with my absolutely lovely cousin, I mean I’ve got lots of cousins and they’re mostly all absolutely lovely (!) but she is one of my top favourites. Her brother says we’re more like sisters than cousins, which makes me feel very warm and fuzzy. We’re both lovers of wandering around charity shops, this time she donated and I bought. She gave some jigsaw puzzles, including one I bought from another charity shop when we were slowly coming out of the lockdown restrictions. There were still plenty of hours to fill when social spaces and such were still not fully open, and groups weren’t meeting. I completed the outside and then lost interest. 1000 pieces might have been 500 (700?) too many when it had been decades since I’d done a jigsaw. At last I admitted defeat, and wanted to claim back the end of the dining room table, so passed it on.

During our wander I found this beautiful looking book. When I read Nina Stibbe’s Went to London, took the dog she mentioned the author Cathy Rentzenbrink lots because they’re good friends. It also grabbed me because of the recommendation on the front: ‘I loved this book… I’m so desperate for you all to share in its wonder, Elizabeth Day.’ It made me smile because at the moment I’m addicted to Elizabeth’s audiobook Friendaholic. I’m probably one of the very few people who have never listened to Elizabeth’s hugely successful How to Fail podcast. I recently heard her for the first time on the bonus episode of the Ghost Story podcast and her articulacy, intelligence and my sense of her general likableness made an impression. Friendaholic is astonishingly honest and open. She makes me laugh out loud, but then I find myself welling up. I love her narration too. If you like a very proper English accent (I’m looking at you America) then you will love her voice. I’m going to look for some of her fiction as well.

Dear Reader cost me the non princely sum of £1! I’ll let you know my thoughts later on.

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What are you making and reading this week? Have you also seen someone you love to spend time with lately?

Linking with Kat and the gang again for Unravelled Wednesday.

Circles & rectangles

I’ve picked up my bag of granny circles to add a few more lately. I love this as it’s not a project or such with a plan in mind; it’s just crocheting an occasional circle when I want to sit and do something quietly. I’m using the remnants of Hayfield Spirit yarn which I used to crochet my two Bobble Cowls. Here’s the first cowl which I’m wearing a lot. I’m kind of hoping that one day someone says wow where did you get that cowl? And I can say “Well, actually I made it.” Still waiting!

I’ve been playing around with methods for using continuous joining, I’ve used the method before where you complete one round of the first motif and then start to join the others, but continuous joining means you do not break the yarn at all. You could stop and start adding motifs as you go over a long period of time, or plan the exact placement and do it that way. I think I’ll have to plan the placement because I don’t know what colours I’m going to end up with in the end. I also need to decide what they’re going to be. But there’s absolutely no hurry for that.

For the continuous joining method I’ve had to scratch my head and turn it to one side and then the other because most illustrating the direction of crochet (actually 99%) for the joining have been for right-handers. But I’ve saved a picture and flipped the mirror image. You have to become good at this kind of thing as a left-hander.

Anyway, it’s so far it’s an experiment to see how I liked them turned into hexagons and a try at perfecting the JAYGO. The beauty of circles is that you can crochet to enclose them within squares, triangles, rectangles or hexagons or…

I’ve decided for my Wednesday post that I’m going to try to feature printed books which I’m reading. I’ve always got Kindle books and audiobooks on the go, for a long time I have rarely read printed novels, but am enjoying the novelty of having a physical item to photograph, rather than screenshot.

I’m reading Maggie O’Farrell‘s latest for my next Bookclub meeting. We voted on half a dozen books and this came out top. I was delighted. (When I joined the BC last December the choice had already been made: Christmas Shopaholic by Sophie Kinsella. I put that down after a dozen pages. Absolutely not for me!) I love O’Farrell’s writing. I read her debut in 2000 and have read everything, apart from The Distance Between us, as it’s been published. I shall definitely seek out a copy and read that too.

I’m probably only a quarter of the way into The Marriage Portrait and I’m already gripped by the revealing of the main character’s childhood and family life. It’s based upon a real life young Italian: Lucrezia, Duchess of Ferrara who died in 1561 from illness aged sixteen, but rumours abounded that it was at the hand of her husband. Lucrezia is written as an intriguing character, the story begins from her point of view as a little girl, to showing her as young married girl of fifteen experiencing a strong sense that she is soon to be murdered. The story is, so far, interwoven with flashbacks to her growing up in a busy household, the third daughter of a Grand Duke. It’s a little like Hamnet in that you know the ending before you begin. But do you? I am intrigued. I’m already recommending it to others!

Last night I joined a second book club; an online version with my friend Lucy. She used to, before having her baby, choose a recipe book every month and cook a new recipe a week from it. Then she would often decide whether to keep or pass on the cookbook. She says it floundered because she let her husband pick the alternate month’s books, but he never got round to it. So I wondered, would she like to do it again, with me?

“Oh yes, that’s genius! Plus then I get to hear all about the books you have…”

I regularly cook new recipes, but after years of aiming, and mostly achieving, to make something new every week, realise I often neglect my own bookshelves and mostly use those I’ve seen online. It’s just easier and fast, particularly when I’m doing an online grocery order. I’ve got hundreds of recipes bookmarked on my iPhone and iPad, emailed to myself, linked to on WhatsApp messages (one reason why I can’t delete years worth of threads with some foody friends) collections on Pinterest, Instagram, BBC Good Food site, Olive magazine site and probably a dozen more sources. It’s a shame as I have a mini library of my own.

So, we got on and counted our cookbooks. It took a while. I left out those only focusing on cakes, desserts, a chocolate cookbook, preserving books and bread books.

“I suppose I can’t pick a cake or desserts book, or can I?!”

“You totally could!”

But I decided it was too dangerous, and maybe too narrow a category, so left those out.

We shared our total number to be included (50+ for me and 80+ for her. I know. It’s a lot isn’t it?) Then messaged each other a random number. She chose number 42 for me and so counting left to right along my bookshelves I came up with Thomasina Miers Mexican cookbook. One of my sister-in-laws gave me this several years ago. I know I haven’t used it enough, so was really pleased that it’s my first pick. Lucy had to count along her shelves to number 27 (I didn’t make her count nearly as many she made me. Next time I’m picking somewhere in the sixties or seventies, evil laughter… ) I’m ashamed to admit that mine took three goes to get to the right number. I just wanted to check and it went from The Bean Book to a Thai recipe collection, which Someone was quite excited about (Thai, definitely not the beans!) then to Mexican.

A thought – join in if you would like to? Send me the total number of your cookbooks and I’ll pick one, or pal up with a friend. I’d love it if you’d share a photo of the cookbook on your blog, Instagram, or Facebook and tell me / us about your recipes as you go?

We’ve already decided to choose our next on or around 6th March. Now I’ve got to choose something to make this weekend. ¡Arriba, arriba! Mexican here we come!

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Linking with Kat and the gang for Unravelled Wednesday again. Sharing what we’re making and reading.

Happy New Year!

On New Year’s Day I had a good think about starting a project where you make something every day, (or plan something small that you can catch up on at the end of each week, when you invariably end up behind.) But I know better than that really, don’t I? So instead of committing to a plan, I started crocheting circles. I’lI make them whenever I want to do a little bit of crochet, or want something portable to take out and about, then I will turn them into circles in a hexagon, or rectangle, or square, or star, or… and join them together at some point. I REALLY like using variegated yarn, this obsession is not wearing off now and it’s been a couple of years. I plan to transform them with a single plain colour. Probably. That could change, as I wonder about maybe using other variegated shades for contrast, so the overall effect of the whatever it’s going to be would be mismatched and rather glorious. Glorious is a big word, but it’s a fresh shiny new year, so let’s be optimistic and enthusiastic.

After reading some one-word posts and resolutions in which people are already sounding rather desperate and negative, ready to concede defeat, I’m not making resolutions to be broken. I’m not planning to count anything (books, calories, steps, pounds etc etc…) or set big goals. I’ll make considered choices as I go. There’s enough happening in life as you go along, without beginning the year with a huge list of shoulds. No pressure, stress or things to fail. Hurray! Who’s with me?

This week there’s been a lot of wind and rain, but also a few good periods for walking. I’ve been here, there and rather busy, but have made time to walk. Look at yesterday’s sunset. Beautiful.

I stopped counting my mileage last spring, knowing after recording it for 3 years or so, that I average 1,000 miles walked a year. I did have a look at Strava and see that I walked 50 miles over Christmas. I knew I had tried to move most days, I didn’t realise it was quite so much. Those 2 mile jaunts around to look at the Christmas lights and catch glimpses of people’s trees add up!

Witney was looking really lovely on Wednesday afternoon.

It’s Epiphany today and the last day of Christmas. The lights and sparkle everywhere have been so welcome. I’m going to keep my three cosy red tea light holders out of my decs box this year and I’ve got star shaped fairy lights along the mantelpiece. January and February can be grey and grim, but there are ways to brighten up home and keep some sparkle.

I whizzed up some whole spices to top up my curry powder jar. I ground it all quite coarsely, those homegrown dried chilies are definitely still looking flaky, but it’s a perfect blend of flavours and will cook down well. If you’re feeling a bit low I recommend making a spice blend up to use in soups and curries, or as marinades. Buy a grinder and some whole spices to make your own blends. There are loads of blend recipes online. It’s cheaper in the long run than buying those titchy jars, especially if you buy larger packets of whole spices from an Asian Supermarket. You feel really productive and you get the flavours you want, adding more, or less of what you prefer. The kitchen smelt amazing afterwards, it’s very cheering.

These orchids stopped me in my tracks at the garden centre. How fresh and vibrant! Garden centres and nurseries are still managing to provide lots of colour and brightness. They’re usually warm too!

Meatless Monday’s (as I call it, most say meat- free) spicy bean & tomato soup. Fancy it? Diced onion, carrot & celery cooked slowly till softened, smoked paprika & chilli powder added and cooked for a minute, stir so it doesn’t burn, add a diced yellow pepper, a can of chopped tomatoes, 750 ml ish of veg stock, mixed herbs, can of drained black beans, can of drained kidney beans, a squeeze of tomato purée and a good simmer. Perfect!

Then a day or two later I browned 250g pork mince, cooked a little more smoked paprika and chilli powder, added the soup leftovers and threw some petit pois in at the end. Served it in bowls, with strong cheddar on top and called it Chilli!

Usually my leftovers get turned into soups/stoup (Hugh FW term for something halfway between a soup and a stew.) This was the reverse process and worked very well.

By Welsh artist Lizzie Spikes – Driftwood Designs

Too good not to share. I’ve put all the names and dates of the different moons on my calendar. So today is called Stay at Home moon. I don’t mind if I do. Sounds perfect. I’ve had a bowl of soup for lunch and my second piece of Christmas cake. (First slice of today I mean, only my second of Christmas!) I’ve started to Declutter Christmas (feels appropriate to be capitalised) as it’s time. Christmas cards are in a pile to read through and look at once more. I’ve dusted after taking away cards, Christmassy tins, a bowl of mini baubles, a wicker star and more. The Poinsettia has been watered a little, it hasn’t lost its leaves yet… Now the bauble boxes are open on the sofa, waiting to be refilled. I am feeling unusually regretful about the de-Christmassing this year; usually I’m ready to dust and put everything to rights, however this year I fancy keeping everything up until Valentine’s Day! I’ve really loved our Christmas tree. But all good things must come to an end.

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What are your plans for the weekend? Have you got any new recipes to try, new books to read or a walk planned? What about crochet and knitting; have you fallen for the make-something-everyday plan and kept it up, or failed after just a few days?!

I really need to crochet a hexagon!

I woke up really early yesterday morning, read a bit more of Hidden Depths, the third book in the Vera series by Anne Cleeves and then fell back asleep for a few hours. When I woke I scrolled a bit on Insta and found I had a burning need to crochet a hexagon!

Do you ever feel like that? You just have to grab some scraps of yarn and a hook and go for it?

I’d seen Anita’s Vintage Hexagons a while back and that was the pattern I settled on. It’s free and here on her brand new website. She’s so clever with colour and original blanket designs. We’ve followed each other for years on Insta, but now she’s really taking designing up a notch. Check out her accounts.

I’ve been on a mission for a long time to finish all the things already started, or to unravel them, but I made an allowance yesterday. A few hexies, using oddments from blanket making, wouldn’t exactly be breaking the plan. I fancied something colourful. I really like the variegated Hayfield Spirit wool acrylic mix I’m using for my Coast blanket, but it’s quite muted.

Crocheting motifs bit by bit would be an ideal project for short bursts of crochet. I’d get that feeling of completing something, without crippling pain at the end of a mammoth row of a blanket. Anyway, I’m always drawn to hexagons, they’re probably my most favourite shapes.

Larger balls and little lengths wound up and in a little zippy bag I sewed a few years ago

Do you recognise my colour combo? I’ve used it a little more more than I realised. Thank goodness for my account on Pinterest. I had a quick look through my pins to spot everything made with this colour combo. My Pinterest doesn’t feature everything, but it’s a good selection. It’s amazing how many people end up here clicking through from Pinterest.

Baby Theo’s Patchwork blanket
Winnie’s Wave blanket (and Winnie’s baby brother who inherited it last year)
Blackberry Ripple blanket
Baby Hexagons blanket

Anyway, back to yesterday…

I think I might stop here and change yarns. I’ve become used to more of a wool content, even 20%, and the plasticy look of this acrylic is not doing it for me. Or maybe I should try a different brand?

This week I may donate what I’ve made so far, and the little middles I also made, with the rest of the oddments. I could pop in a note telling the buyer where to find the free pattern online too.

What’s your go-to yarn for blanket making? I’m not about to buy a vast quantity of pure wool. I crochet and knit with wool or blends for smaller makes, as I prefer to wear it rather than 100% acrylic. It would be way too expensive and too valuable for throwing about as an everyday blanket. Another brand of acrylic, or a wool blend would be good to try. Any recommendations would be welcome. Then I can go to wool shop to have a squish…

…when I’ve completed my ‘Finish everything and do not buy any more yarn’ mission, of course!

Taking Stock – September

Reading:

The Man Who Died Twice

Even better than the first book, which was The Thursday Murder Club (as if anyone really needs to be told; it was an instant international bestseller.) It would be best if you read the first before this one.

The Beloved Girls

A 5 star read. Twisty turny, with a slow building atmosphere of menace. I had so many thoughts and questions about what might be happening, when I wasn’t reading. Always a good sign of a compelling book. Also It jumps back and forth in time, which I always enjoy. It keeps you on your toes. Plus it is partly set in a large English, country house. Enough said?

Freckles

This was a surprise; there was a time when I always used to read new Cecilia Ahern books and then I just felt like I’d grown out of them. This is a new, more real and grittier style of writing. I couldn’t put it down.

Enjoying: all the late summer / early autumn colour in the garden.

Noticing: some beautiful bright sunny days, with magic golden light just before dusk.

Making: hexagons! Too many so now I’m on a self-imposed ban for a week, as my hand is so sore. I did enjoy it at the time though.

Instagram stories questions… Be prepared for lots of responses. Don’t ask if you don’t want honesty! I didn’t mind, as the slightly circular nature was bugging me
New and improved. Sharper corners (absolutely nothing to do with the pattern, just me cutting corners. Literally!)

Planning: to use this book. I’ve now bought the tin for *half the price* of the recommended one. It’s still really good quality. I bought a James Martin one from an online retailer who have a bricks and mortar shop in Dorset too. (Ask me if you’re in the UK, I’ll send a link.) Very happy with the look and weight of it.

One Tin Bakes

Cooking: The days were mostly been so warm at the beginning of the month that I haven’t made a single batch of soup yet. (Plus being unwell for the whole of September didn’t feel like chop, chop, chopping … ) Latterly I’ve eaten porridge with maple flavoured golden syrup and chopped apple on top. Always a sign of cooler weather. Soup making isn’t going to be far off.

Baking: Dark choc walnut brownies to eat with raspberries and creme fraiche, after roast chicken, new potatoes and salad

Rosemary & Cornish Seasalt focaccia

A Facebook friend said it looked like spiders. They were very tasty!

Cinnamon buns

Cinnamon buns! YUM!

I typed out my recipe for cinnamon buns and sent it to my 13-year-old niece. She made them the next day and sent me photos. They were perfect.

Watching: tomatoes ripen. I’ve been taking a daily photo, then sending it to my friend who loves tracking the changes while he works in his office in London!

Eating: pink omelettes! I had a phase of these, if a phase can consist of two?! One with the spoonful of rose harissa are mixed in and the other a spoonful of red pesto. They taste good. Try it?

Enjoying: my micro-greens which I left to grow to salad leaf size. Much better value for money than paying £2.99 per packet. I feed them a little so there’s enough nutrients to feed the plants. Still going strong…

Mackerel with lemon & dijon dressing & cannelini beans

Learning: Italian on Duolingo app, it’s free. So many languages to choose from, but I’ve always wanted to learn Italian.

Someone is really not impressed

Listening: to Mickey Flanagan What Chance Change? If you’re a fan this is a must listen. It’s on BBC Sounds week by week. There are two episodes so far, charting his life and aspirations in the 1970s and 1980s. I’m looking forward to the next two decades. He’s SO funny.

Watching: Upload on Prime. It’s unexpectedly good, lots of twists and surprises. Maybe not for the faint-hearted at some points. We’ve watched six episodes so far.

The IT Crowd classic British comedy from the early noughties, laugh out loud funny.

This Way Up it’s currently on C4 Catch up. I hope it’s on other international platforms soon, so you can all watch it too. You just want to hug Aisling Bea’s character so hard. I sat silently feeling all the feels, at the end of the last episode on Thursday. Stunningly written TV.

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See, I told you I had a lot to tell you! This is what happens when you’re home-based for a month.

Have a lovely weekend, enjoy a bit of reading, cooking, making, watching… Whatever floats your boat!