March

Making: you know what-what. Slow slow progress. But I enjoy crocheting the chunky yarn

And knitting with it too

Cooking: pot-roasted lemony chicken with carrots & onions. Peas cooked in the ready made gravy at the end. Delish. Shared the recipe with my friend and baby Theo loved it too

Cooking: this cauli recipe from the excellent book below, borrowed from the library. It’s even better eaten cold for lunch, along with some green salad

Sipping: Tonic & lemon, ginger ale with lime (Dry Lent)

Reading: my first Ian Rankin book! After chapter one I wondered why I hadn’t read a Rebus before. Not sure if to continue this book, which is 23rd in the series, or start at the beginning. In the meantime I’m reading an advance reader copy of the new Rachel Hore. Any Rankin fans want to advise? Will it spoil the series if I decide to read all? Or whatever, can it just be read as a stand alone without giving too much away?

Waiting: for an MRI scan date

Looking: forward to making Hot Cross Buns again next month (this month actually, again I forgot to post these notes I made during March! I’ll set a reminder in future)

A test to see if a family member is still reading and recognises his tulips tee hee

Listening: to Spotify. I’ve made a few playlists, good eclectic mixes. Can share if you like?

Suggesting: ‘Lord it’s a Feeling’ by London Grammar – Live at Abbey Road – it’s absolutely EPIC. Play loudly (when little ears aren’t around)

Rainbow harissa chicken & fennel bake

Wishing: for more sunny weather so washing can be pegged out on the line again. March has had t-shirt & BBQ weather, then snow, hail, wind and rain. Four seasons in one month

Enjoying: making sourdough flatbreads for lunch one Sunday

Appreciating: our first visit to the cinema this year to see The Duke. Helen Mirren & Jim Broadbent are absolutely superb together. I think Jim’s courtroom scenes are my favourite of all his performances. Well, apart from when he’s Bridget Jones father. The scene that makes me cry every time is the ‘I just don’t work without you’ bit with Gemma Jones

Eating: defrosted Christmas turkey mixed with leftover bean chilli & veg stock, fresh coriander & grated grana padano. It made a delicious Mexican soup

Liking: that lots of National Trust properties reopen this month

Hidcote Manor Garden
Upton House

Loving: the anemones which appeared all over the garden early in the month, such a colourful sight with the pinks of the heather behind

Buying: a little pot of joy for lunch! Sushi ends from a counter in Waitrose, only £1.95

Managing: my physio exercises. I’ve got a rocker board, it’s fun and hard to use, especially with my eyes closed

Watching: Upload. S2. The Marvellous Mrs Maisel S4, both are on Prime. Men Behaving Badly on BBC iplayer. The last we’ve found so good still, real laugh out loud funny, especially whenever they dance (when Neil Morrissey is Tony)

Another day, another traybake. This recipe. Tip: BB don’t need to added until 5 mins before the end

Wearing: my old pink hoodie lots. I love it and can’t bear the thought it won’t be with me forever. Should have bought a dozen

Noticing: buds on trees, daffodils, blossom and snowdrops

Following: the news…

Sorting: soft plastics for recycling. Do you do this too? You can leave them at larger supermarkets. So many collected in just a week, including pouches, plastics from fruit and veg deliveries, magazine bags, the list goes on and on

Trying: cooking Mushroom & Puy lentil bolognese for the first time. This Jamie Oliver recipe. It was tasty

Getting: stronger glutes

Coveting: can’t think of anything right now

Feeling: determined

Hearing: birdsong. This is excellent for ID and lovely background sounds: RSPB | Sounds of…Parks and Gardens

Wondering: if you have any requests for blog posts? What do you want to see more of? Anything new?

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What have you been up in the last month? Are you seeing lots of spring flowers and buds, or is autumn coming in for you?

Six

1: Many, actually all, ends darned in on my patchwork blanket strips. Bouncy linen / moss stitch is very satisfying to darn into because the stitches are so bouncy. It was just doing it with one knee bent, so I didn’t hold the fabric with my right hand, that was tricky. I had to stop and move around frequently to stop getting pins and needles ‘elsewhere’ in my body!

2: An act of masochism visiting my favourite wool shop when I can’t craft? It felt a little like that last Saturday, but I did enjoy looking at and feeling all the new yarns and admiring some of the new colours. Things move on so quickly, don’t they?

3: This was taken in the waiting room before I saw the Hand and Wrist consultant on Thursday. I liked the way everything coordinates!

But as I told it then: “Don’t think for a minute you’re getting knitted sock. I’ve only brought you to show the consultant how I held the yarn, using tiny fixed circular needles and the repetitive movements which wrecked my hand in April!

I’ve had a hand x-ray and also a scan. He freaked me out saying it may be arthritis. I almost screamed, and did actually wail that I’m too young! Raised eyebrows and “Plenty of twenty and thirty year olds experience it you know…” the x-ray didn’t show signs of any though. Phew.

The consultant reckoned beginning 10 minutes of crochet once a week and increasing the time by 10% will lead to an hour eventually “And by that time – doing it for an hour – you’ll be bored of doing it anyway!” My turn for raised eyebrows. How little some people know, eh?!

Oh, when I said I’d have to give up on the idea of knitting my own socks and buy them from M&S instead, he did say: “But they won’t be so pretty.”

There will be no crochet or knitting for a while yet. This splint has a metal bar up the palm and has to be worn 24/7, apart from showering. I’ll go back for a follow up appointment in six weeks time. I really hope it does the trick, because the invasive treatment options do not appeal! (Huge understatement, typical of the English.) There’s no permanent damage to the tendons, thankfully, but it seems getting the issue to settle down could be tricky.

I can’t say this enough; if you’re knitting on tiny fixed circulars, or doing any craft at all, take frequent breaks. Maybe set a timer, so you don’t do too much in one sitting? This is *no fun* and no real crafting for five months (and counting) is the least of the general day to day soreness and discomfort I’m experiencing. But I know that it’s the kind of sensible warning that’s easy to ignore when you’re caught up in making. I did!

4: I saw Cathy had posted about making bookmarks on her blog and admired them, saying I’d have to make my own at some point. A few days later I received one in the post! It was the day of my initial appointment and x-ray, nice timing. It’s holding my place in Dewey: the Small-Town Library Cat who Touched the World by Bret Witter and Vicki Myron, one of my current reads. It’s a cute dip-in and out of story. Spencer, the small town, is in Iowa. The best aspect of the story is learning about the farming history of the area.

5: One of the salon dogs at my hairdressers. A cockapoo with a cat-like temperament, apart from when the postman comes every morning with a treat for her, and her golden doodle sister, in his pocket. She’s very stressed as you can see, it’s a hard life. This is one of the chairs in front of the hair wash station. Often when you sit on a chair they’re warm….!

6: A friend is moving back to Australia after living overseas for nearly 2 decades. In the process of emptying out her pantry she found five cans of chickpeas! So to use one can up she put together a chickpea and butternut curry. As these things go, she posted a picture of it on Facebook and inspired lots of us to make the same for our dinner the next day. It was just the perfect grey, cool day for a curry. I made mine with onion, garlic, root ginger, spices (ground cumin, ground coriander, chilli flakes, a pinch of ground cardamon, pinch of salt and grind of black pepper), coconut milk (light), about 100ml of stock, a 400g can of chick peas 400g of butternut squash and served it on on a bed of spinach. It was delicious!

Tell us your news, what you’re making, cooking or reading at the mo? Or anything else you want to share.

Fishy popcorn

Rainbow trout

Aren’t they beauties? We’ll be eating part of one (they’re big beauties) tonight – new potatoes, trout and salad here we come!

S has had such a good year for fly fishing that I suspect family and friends are beginning to smile with decidedly fixed ‘oh-my-goodness-here-they-come-with-more-bloody-fish’ expressions when we visit. There are several in the freezer now, so if you fancy one let me know ;-)

Practice block in Stylecraft Special DK, 3.5 mm hook.

Ok so Popcorns are not tricky exactly, just a little fiddly, but I’m just not a fan at this point. They don’t look very special to me, but I do love a good bobble stitch I’ve decided!

What are you making at the moment?

More importantly: what are you having for dinner?

Mr Scrappy (and the Hilton crochet)

I’ve got a stinking cold but have enjoyed doing a bit more of my Hilton crochet for the bag I’m making…

 

 I wanted a smaller thing to make so Mr Scrappy was the project I began yesterday…

 

I really really needed some advice about stitch markers, so tweeted and got some from the ever-helpful Lynne.

The method above works sooo well!

Mr Scrappy seemed like a great way to use up my odds and ends, though as you see I lost the plot a bit last night and used all green for one of his legs or arms! Blame it on watching/listening to Red Dwarf while counting the stitches in the round…

You can also get the pattern here….

Thanks Stacey!

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Finally, here’s what I’ll make for dinner tomorrow…

I love chicken

I love chickpeas

I love sweet and savoury together

So this recipe from my Good Food Magazine, also available on their excellent website will be perfect.

YUM.