Baby it’s cold outside!

Posted on December 16, 2022 by The Little Room of Rachell

After marvelling about the geraniums still blooming with more buds to open and roses on bushes during November and into the beginning of December, and lots of mutterings about climate change, the weather decided to move into a proper old-fashioned winter. The type we used to have. It started with a heavy frost last Saturday and then snowed on Sunday morning. It’s been very cold all week.

The grocery delivery was delayed on Tuesday morning because the driver said she helped tow someone out of a ditch, as their car had slipped off the road. What a heroine.

It’s really cold out today, it was -6 at 7 o’clock this morning, it’s now noon and is 0°. The snow still hasn’t melted in places, but it looks absolutely beautiful, it’s a winter wonderland!

I’ve loved wrapping up warmly and going for walks. As long as you keep moving briskly, it’s fine. And however cool the house is when you return it feels absolutely roasting in contrast.

I made mulled cider with a measure of Angostura rum on Sunday, which was definitely warming. It practically put me to sleep by 8 o’clock.

I’ve cooked a spicy lentil parsnip and apple soup this week, you can find the recipe here on BBC Good Food site. When I first made it last year I found it a little sweet, so I cut down the amount of apple down to half, but it’s obviously all down to personal taste. It’s worth looking out for Justine Pattison’s recipes, I think she’s really good.

When I’ve been for an icy blast of a walk, soup is what I crave to warm me up and fill the gap at lunchtime.

I’ve made a double batch of mincemeat this week. Ooh the smells in the kitchen were amazing. It’s made with dried cranberries, a mixture of raisins, sultanas, citrus peels, fresh orange zest and juice, Bramley apples, mixed spice and a quadruple of something very alcoholic! It’s a make and use now, or store in a cool place for six months recipe. But it’s so good, there’s no way there’s going to be any left in a month’s time.

I’m making my own pastry for the first time in absolutely years next week and taking mince pies to share with two special people. Wish me luck with the pastry!

I’ve been waiting for publishing day to tell you about The Secrets of Rochester Place by Iris Costello. It’s a goodie.

There are multiple characters and timelines from 1937, leading to the beginning of the Second World War and the current day.

The Secrets of Rochester Place begins with a ship of Basque children being evacuated to England, following the bombing of Guernica in 1937 during the Spanish Civil War. There is also detail about the Irish famine and the fight for independence from The United Kingdom, when Mary is introduced into the story, plus there is quite a bit about Grace O’Malley, the 16th century Irish pirate Queen. In short there is a lot of history, which roots the story and characters into their times and helps to illustrate their motivations.

The story moves on to the beginning of the Second World War and the Blitz. There is a lot going on! (Lots of further reading too, with a helpful bibliography at the end of the novel, for those who are interested in learning more.)
There are a few mysteries at the heart of this book; what has happened to Theresa the young child who has been brought to England as a place of safety, who is Mary Davidson the woman who fosters Theresa and where is Theresa’s sister? And many more missing people, but I will not reveal any more for fear of plot spoilers.

I was gripped. I really liked the quality of the writing, the pace of the book, the jumping back and forth in time and the (mostly) London setting. Overall this is a really absorbing read. Let me know if you try it?

As for crafting I’m still hooked on bobbles. I’m crocheting a Christmas tree! Of course I am, aren’t we all at this time of year?! Free pattern on See Love Share blog here.

❄️❄️❄️❄️❄️❄️❄️❄️

What are you doing, cooking, reading and crafting?

I hope you’re managing to stay warm and cosy, or cool and comfortable if you’re not waking up to -6° temps.

* I am editing this while balancing on my wooden 66 Fit rocker board for 5 minutes. Google if you don’t know what it is. I think you might be impressed! I’m multitasking; blogging while doing some of my physio.

6 Good Things

Posted on January 14, 2022 by The Little Room of Rachell

How’s the second week of January been for you? Here it’s been mostly very, very grey and white skies, no sunshine or brightness at all. Quite hard going. Everyone I’ve spoken to lately seems to be struggling a bit post-Christmas sparkles. But what I’ve noticed is when we do get the occasional bright day, loads of people have also swarmed outside. I’ve tried to move more. Yesterday that included half an hour of hoovering; it counts, it’s still movement!

I’ve fancied some crunchy salads. This was tinned mackerel with a homemade honey and lemon dressing and pumpkin seeds sprinkled over the top.

And I’ve made a spicy chickpea sauce, with chunky slices of red onion and leek, crushed garlic, tinned and fresh tomatoes, a little veg stock, smoked paprika and red chilli flakes to liven it up. I cooked some cod fillets on top of the first half and served it with green veg. The rest I turned into a mushroom curry, cooking off some spice paste first, then adding the chickpea sauce, some sliced chestnut mushrooms and jarred peppers snipped into strips. We ate that last night with roasted cauliflower and Brussels sprouts sprinkled with salt and pepper. Yum.

I’m quite into the idea of two different meals out of one. Last week I made a spaghetti Bolognese and turned the other half of the sauce into a lasagne on Saturday. Do you do this one into two thing? Shall we share some ideas which might be useful inspo for meal planning?

Yesterday I added more to my Sleep Under the Stars blanket. The pattern link can be found here.

Here’s when I started this blanket. I can’t believe it’s nearly 2 years ago…

And here’s when I (prematurely) decided it was finished. That was more about my hand pain than anything else I think. Now I’m on a mission to make it bigger, slowly slowly, and then I *think* I have a cunning plan for it. This is the year of finishing things I’ve started in the last 3 or 4 years. Sure I said that last year too, but I’ve got my determined chin on, can you tell?!

So relaxing to sit and crochet while I listened to the rest of Blackberry & Wild Rose by Sonia Velton. It was a good story and I liked the two narrators. Crochet or knitting with an audio book or podcast are such a winning combination. Deeply relaxing.

Still reading the Crawdads book, I haven’t picked up the Mudlarks this week. I’ve been reading more of Tim Spector’s The Diet Myth. It’s fascinating. What are you reading?

And some cheery blue sky and sunny pictures from my walk on Wednesday.

It was a bracingly cold morning, but once I got warmed up I ended up tying my jacket around my waist, because I was glowing! Others trudged past wearing all the woollies and looking quite chilled. I walked just over 5 miles and treated myself to a slice of very delicious Victoria sponge for lunch! I know, I know…!

I appreciated some small kindnesses this week: B. saving me a seat at an event we were both going to and giving me a strip of raffle tickets she’d bought me. A. messaging to say there’s a new series of Vera on TV. (She does every time and for new eps of Shetland. So kind, always needed too since I’ve usually missed the ads for them.) And there was something else, but I’ve forgotten. D’oh!

Let’s call this post 6 good things? 1. Blue skies 2. Getting outside 3. Crochet 4. Books 5. Cooking 6. Kindness

What about your week? How’s it been? Do you want to list some of the good things?

Reasons to be Cheerful

Posted on February 18, 2021 by The Little Room of Rachell

My wool delivery came! And it didn’t take that long either, despite many warnings that there are delays. Thanks Wool Warehouse.

I ordered lots of balls and in a few different colour-ways, so I can power on with my Coast blanket. I managed 57 minutes of crochet while on a call earlier. That’s impressive work for my dodgy hand.

Slowly, slowly I’m knitting my next dishcloth*. Choosing the design for February must have been a breeze. I really like it. I always enjoy lace knitting, though I have to concentrate.

I had a proper lightbulb moment the other day as I kept worrying that I was doing something wrong. It wasn’t looking heart-like at all. Thank goodness I didn’t undo and go back to the beginning! I probably missed a pattern note where it says the hearts appear upside down. I made someone jump by suddenly shouting “OMG, there ARE hearts after all!”

It turns out I’m not the only one who worried about this one. Always a relief.

*It’s part of a free 12 month KAL, go back to my last post for the link and description.

Winter flowers and the promise of Spring flowers. The garden is coming to life. Just look at those cheeky little croci coming up in the gap between the last two steps. We missed these last year, as we moved after they’d flowered. After the snow had gone it was a nice surprise to find a carpet of lilac all over the garden.

Look at these tulips; despite my not having cleared away some of the leaves of the grape leaf anemone, they’re coming up anyway. Top marks for doing what they’re meant to do. I felt so guilty I stopped snapping photos and did a bit of tidying to help them along.

Chicken soup in the making (much therapeutic chopping while listening to favourite artists on Spotify.) Apparently I said we were having chicken soup for dinner on Wednesday, three times on Tuesday. I don’t dispute that. My memory is fine. I was just excited! It feels so healthy and tastes great too. I added garlic, mixed herbs, homegrown dried bay leaves, red pepper, leeks, Merchant Gourmet ready cooked puy lentils, sweetcorn, chicken stock, leftover Sunday roast chicken and a spoonful of leftover double cream, a good grind of fresh black pepper and pinch of salt. So good. Sooo good.

Refreshing walks relieve head pressure and get the body moving. I score myself out of 10 some days and never failed to return feeling an 8/10.

I know many don’t have such beautiful places and views nearby. I’m really sorry if that’s you. I’m appreciative and grateful, I don’t take it for granted.

We had the Beast from the East again last week. Temperatures went down to -5° some nights and didn’t get above 0° on the whole during the day.

We walked Saturday afternoon, it was -1°. That wasn’t the coldest walk we’ve had, but might have been one of the swiftest 4.5 miles because of the bitingly cold wind.

I found a few big chunks of ice in different places on verges, where there were no puddles at all. My shoe was for scale. Aren’t they thick? I reckon they may have come off a farm vehicle as it went along the track.

Homemade cinnamon buns with a toffee sauce and clementine glaze. Nuff said!

~~~

I’m going to admit that I started this blog post with rather gritted teeth. I feel like I’ve finally hit the wall this week. We’ve been in lockdown to varying degrees coming up for a year now. It’s worn thinner than thin.

Getting out into the garden to photograph the flowers earlier was a good decision. I also had a nagging feeling that if I didn’t blog today, I might well not blog again. It’s been proactive to list reasons to be cheerful. It’s a bit like smiling when you don’t feel like smiling, but by the end of the fake smiling, you are genuinely smiling…

~~~

I really appreciate it when you read and comment here or contact me privately elsewhere. Tell me a few things. How are you feeling? What are your reasons to be cheerful right now? Have you made anything as sinful as my cinnamon buns? (Ha that’s a hard challenge to beat!)

Taking Stock – February

Posted on February 26, 2018 by The Little Room of Rachell

Making : Slow Cooked Beef Brisket, recipe here except I added lashings of balsamic vinegar too. Cooked for 8 hours on medium, then sliced the beef and gently reheated it in the sauce, in a heavy based pan on the hob, the next day. I think slow cooked food is always better eaten the day after, to meld the flavours. I thickened the sauce with a tbsp of cornflour mixed into a little cold water. Delicious.

Cooking : the above to eat with potatoes, petit pois and kale

Drinking : lots of jasmine tea this morning, 2 x 1 pint mugs

Reading: I’ve just given up on the rather tedious The Old Curiosity Shop by Dickens. To be honest I had a sneaking suspicion I was going to do an Oscar Wilde. He reportedly said: ‘One would have to have a heart of stone to read the death of little Nell without dissolving into tears…of laughter.’

Wanting: to spend my Christmas gift cards, but still haven’t found anything apart from new socks at Fatface. These,these which I’m wearing now and this delicious pair

Looking: at these Dr Who props in the BBC lobby on Saturday. My friend and I walked past and went to peep in the windows. A security guard invited us to come in to look. We watched the last few minutes of the Winter Olympics curling on one of the huge screens. (We lost to Japan.)

Playing: my friend’s Adventure Bus Game on foot, my nifty adaption. You set off walking in a random direction, with no destination in mind and take turns to choose left, right or straight ahead at the next junction. We ended up in the BBC, then Regents Park. After 5 miles we went for a late lunch here.

Deciding: to go to the library for new books soon

Wishing: to meet the UK winner of Friday’s £78 million euro millions win. What did they decide to do first? I had a message when I was walking down Baker Street, London on Saturday morning – “Did you see this news article? (‘Massive Jackpot Split between one UK and one Spanish winner, £78 mil each’) Is it you?! Have you checked?”

Enjoying: lots of winter warmers featuring tasty sauces – lamb hot pot and that beef brisket last weekRegents Park croci

Waiting: for dried mealworms to arrive by post, the Blue Tits can’t get enough of them. The robin doesn’t use the stick on balcony window feeder here, but they do. You look up and see a little blue and yellow thing looking at you!

Liking: the bright blue skies and sunshine, although it’s very very cold. Currently we have wind blowing from Siberia, so on Saturday it was 5 degrees but with the wind chill factor felt like 1. Brrrrr. Also, really liked seeing the first blossom in Regents Park

Wondering: if the media are making a huge unnecessary OTT fuss about the ‘dire weather’ coming this week and next. My friend G just Whatsapped to say the news site is advising people to be home by 6pm tonight in her area. Woah!

Loving: my new slow start yeast, the bread is light and rises like a rocket

Pondering: which colours for the next strip, then realising my tension must have been way tighter so redoing the entire third strip

Considering: whether to sew or crochet the strips together, crochet usually wins hands down

Buying: lamb mince to make koftas

Watching: Grace and Frankie

Marvelling: at the ages of the four main characters, it’s excellent to see seniors leading a successful series

Hoping: I’m still as fit and able at Jane Fonda’s age

Cringing: at my renewed nail biting

Needing: a new book

Questioning: if any of you have read Apple Tree Yard by Louise Doughty? Good? Might have asked this before…

Smelling: Dry Roast Peanuts

Wearing: a head of Crystal Tipps (and Alastair) hair

Following: the dire water situation in Cape Town

Noticing: how dry my skin is in this weather Icicles on the water features at Waterperry Gardens shop

Knowing: there was no way Muller Light yoghurt can replicate raspberry doughnut flavour. Indeed, it’s horrid

Thinking: Ruby Wax’s analogy about thoughts being like leaves swirling past, along a pavement is very apt

Admiring: people’s openness in discussing tricky topics on IG and the respectful, often very supportive comments in reply

A rather deliciously wicked meeting place: Lola’s in Selfridge’s, Oxford Street London

Sorting: out which snowdrop pics to keep, so many taken at Waterperry Gardens yesterday

Getting: down to gently look at the insides of snowdrops. This is something I’ve copied from my Mum, it’s often surprising how much colour is inside these little white flowers

So many varieties: singles, doubles, dwarf, tall, big and plump, fine and delicate. Snowdrops are very special

Bookmarking: new recipes, any meatless recipes you enjoy and can recommend? Variety is good

Coveting: “What am I coveting at the moment?” “Other people’s gin.”

I’m doing Dry Lent once again….

Disliking: The taste of sweeteners

Opening: bird books and many websites, then putting a pic on my Instagram account to ask for help to identify a bird – the consensus was that it’s a female chaffinch

Giggling: at Barty apparently not deserving his new catnip toys. Sunday morning Mum was in her sitting room and noticed a sparrow walking across the carpet in front of the window!

Feeling: thirsty, I always seem to write that when TS

Snacking: on radishes

Helping: motivate a friend, but not taking my own advice

Hearing: an aeroplane

Mixing: tonic water with ice and lime, pretending it’s as good as a G&T

Worrying: well, there’s always something

Slicing: onions for virtually every recipe this time of year

Catkins and beautiful twisty trees at Waterperry Gardens

Celebrating: the busy garden birdlife, since I’ve been typing I’ve seen: a Robin, multiple Blue Tits, a Coal Tit, a couple of Great Tits, a male Blackbird and the female Chaffinch is back

Forgetting: what I need to add to the shopping list

Winning: at life? Urgh, smug expression

Pretending: nothing

Sneaking: extra oddments of nibbed hazelnuts, flaked almonds and walnut pieces into the museli. It’s getting close to being an end of packet dust situation!

Embracing: brighter and longer days, it’s light at 520pm still

For the full list to fill in your own Taking Stock post visit Pip. It’s fun to do.

Amsterdam

Posted on February 13, 2012 by The Little Room of Rachell

Flying over snowy Holland, from snowy England for a long weekend away

I loved seeing people skating along some of the canals, they were preparing for skating races and putting up start and finish signs.

Other people walked on the ice, alongside the skaters, just because they could I suspect.

I wish I’d been fast enough to take a picture of a youngish guy with vintage wooden skates on, they looked superb.

I really enjoyed seeing ‘Pimp my Bike’ before and after photos in a local magazine. These were a few I saw on our wanderings.

I love this photo!

There were heart shaped balloons all along a row of shops and resturants, this one must have made a bid for freedom!

No visit is complete without buying aged gouda, oh and truly delish honey mustard!

Tulip bulbs were purchased too, but too much energy went into choosing colours and tulip variety to take a pic of the flower market…

All too soon the lovely mini-break was at an end. The plane was de-iced, I sipped my champagne and we were off to tropical England (A heady 5 degrees! It actually felt warm!)