December

Visiting: Blenheim Palace to see the rooms decorated, the theme was the story of the Snow Queen this year, magical and so Christmassy on 23rd December. Perfect

Making: Mulled Cider, again

Making: Rainbow salad sprinkled with mixed seeds, a lot of crunch drizzled with a lemony, sesame dressing

Staring: at the beautiful sunsets

Cooking: Spicy rice with mixed peppers, mushrooms and tender-stem broccoli later. I need another meatless meal, it’s come to that point in the week. I found a Facebook memory which said similar on this day a year or two ago. Though I opted for fish pie back then

Visiting: Waddesdon Manor Christmas on 18th. The Manor was decorated nicely, but the weather for the outdoor market and illuminations eeek! It was only 3 degrees with pelting rain for the whole time. I became cold to the bone, brrrr!

Reading: a very promising advance reader copy of a novel to be published next summer. It’s about a heist planned by an all women team, in London in 1905. As I read I keep seeing it as a film, the writing is very cinematic. If the other half is as good I’ll tell you more about it near the publication date. I really hope it continues to be this good, I’m enjoying it so much

Wondering: about joining a book club but unsure I want to read others’ choices, especially as the first of next month is by Matt Haig. I’m not a fan, so far

Looking: at the sparkles on the Christmas tree

Listening: to music

Wishing: for a happy and healthy New Year for me and mine, you and yours too

Enjoying: crocheting by the Christmas tree, my bobble cowl is really growing. I can do around 40 minutes at a sitting, a couple of times a week. It’s slow crochet, but better than no crochet

Appreciating: the texture of this ball of Hayfield Spirit yarn, it’s got a crunchy crispy texture and great stitch definition

Sipping: Twinnings Spicy ginger tea. Tasty and warming while I am

Eating: Artisan du Chocolat salted maple caramels, bliss!

Liking: Crimbo Limbo very much; this chilled out time which is like no other during the rest of the year between Christmas and New Year

Loving: Carols From Kings College Cambridge, such a Christmas Eve tradition, did you watch it too? I know it’s broadcast around the world. Did you join in with Hark the Herald and realise it was pitched too high, for the choir boys? Tee hee

Buying: tea bags, peppers, red and yellow tomatoes, hovering over reduced parcel toppers and eco friendly twine for next Christmas and thinking “Nah! I can’t face it buying it all again.”

Feeling: reflective

Managing: a verbal Gold Star from my excellent physio therapist yesterday, for my “self-mobilisation”. December has been a challenge; full of exercises, walks, hot water bottles, massage, stretches, Sarah Keys Back Block stretches before bed. If you know, you know…

Watching: Ghostbusters, Knives Out, Ghosts Christmas special (made tears roll down my face at the end remembering those who have gone), Mortimer and Whitehouse Gone Fishing Christmas Special, The Snowman, The Snowman and the Snowdog (Someone is always so sad when the dog dies) Mrs Brown’s Boys (terrible, but traditional) The King’s Speech on Christmas Day (not the film, the actual King.) Tonight it might be Detectorists Christmas special or the second Knives Out film or…

Noticing: it’s lighter later, or is that wishful thinking? It’s lighter 2 minutes earlier every day from 21st after all

Hoping: those who have been unwell over Christmas will be much better soon

Wearing: relaxed house clothes, leaning against a hot water bottle. Prob unsafe, but far more comfy than a lumpy wheat bag

Following: our own agenda this week, while calling in to see older relatives regularly, we know we’re lucky to have them

Sorting: out how to use my new Contigo mug

Getting: lots of lovely things to use, drink and cook

Coveting: another year of Spotify Premium, mine ends on Sunday. I’ll miss it

Hearing: Holding onto You by Olivia Broadfield, one of the tracks on my ‘Soothing’ Spotify playlist, but it’s Goal of the Century which still makes my heart lift everytime it begins to play. I’ve been gradually adding to the playlist for years, it’s gorgeous. Perfect for Crimbo Limbo week

~~++~~++~~++~~++~~++~~++~~++~~

How are you? Have you celebrated Christmas, had time to chill, or is it work as usual? Either way I hope you’re healthy and have escaped the lurgy. I’ve know so many have been affected this week, I’ve sent much love and healing vibes to them.

It’s my blogging birthday on New Year’s Eve on Saturday, eleven years! 11. WOW.

Baby it’s cold outside!

After marvelling about the geraniums still blooming with more buds to open and roses on bushes during November and into the beginning of December, and lots of mutterings about climate change, the weather decided to move into a proper old-fashioned winter. The type we used to have. It started with a heavy frost last Saturday and then snowed on Sunday morning. It’s been very cold all week.

The grocery delivery was delayed on Tuesday morning because the driver said she helped tow someone out of a ditch, as their car had slipped off the road. What a heroine.

It’s really cold out today, it was -6 at 7 o’clock this morning, it’s now noon and is 0°. The snow still hasn’t melted in places, but it looks absolutely beautiful, it’s a winter wonderland!

I’ve loved wrapping up warmly and going for walks. As long as you keep moving briskly, it’s fine. And however cool the house is when you return it feels absolutely roasting in contrast.

I made mulled cider with a measure of Angostura rum on Sunday, which was definitely warming. It practically put me to sleep by 8 o’clock.

I’ve cooked a spicy lentil parsnip and apple soup this week, you can find the recipe here on BBC Good Food site. When I first made it last year I found it a little sweet, so I cut down the amount of apple down to half, but it’s obviously all down to personal taste. It’s worth looking out for Justine Pattison’s recipes, I think she’s really good.

When I’ve been for an icy blast of a walk, soup is what I crave to warm me up and fill the gap at lunchtime.

I’ve made a double batch of mincemeat this week. Ooh the smells in the kitchen were amazing. It’s made with dried cranberries, a mixture of raisins, sultanas, citrus peels, fresh orange zest and juice, Bramley apples, mixed spice and a quadruple of something very alcoholic! It’s a make and use now, or store in a cool place for six months recipe. But it’s so good, there’s no way there’s going to be any left in a month’s time.

I’m making my own pastry for the first time in absolutely years next week and taking mince pies to share with two special people. Wish me luck with the pastry!

I’ve been waiting for publishing day to tell you about The Secrets of Rochester Place by Iris Costello. It’s a goodie.

There are multiple characters and timelines from 1937, leading to the beginning of the Second World War and the current day.

The Secrets of Rochester Place begins with a ship of Basque children being evacuated to England, following the bombing of Guernica in 1937 during the Spanish Civil War. There is also detail about the Irish famine and the fight for independence from The United Kingdom, when Mary is introduced into the story, plus there is quite a bit about Grace O’Malley, the 16th century Irish pirate Queen. In short there is a lot of history, which roots the story and characters into their times and helps to illustrate their motivations.

The story moves on to the beginning of the Second World War and the Blitz. There is a lot going on! (Lots of further reading too, with a helpful bibliography at the end of the novel, for those who are interested in learning more.)
There are a few mysteries at the heart of this book; what has happened to Theresa the young child who has been brought to England as a place of safety, who is Mary Davidson the woman who fosters Theresa and where is Theresa’s sister? And many more missing people, but I will not reveal any more for fear of plot spoilers.


I was gripped. I really liked the quality of the writing, the pace of the book, the jumping back and forth in time and the (mostly) London setting. Overall this is a really absorbing read. Let me know if you try it?

As for crafting I’m still hooked on bobbles. I’m crocheting a Christmas tree! Of course I am, aren’t we all at this time of year?! Free pattern on See Love Share blog here.

❄️❄️❄️❄️❄️❄️❄️❄️

What are you doing, cooking, reading and crafting?

I hope you’re managing to stay warm and cosy, or cool and comfortable if you’re not waking up to -6° temps.

* I am editing this while balancing on my wooden 66 Fit rocker board for 5 minutes. Google if you don’t know what it is. I think you might be impressed! I’m multitasking; blogging while doing some of my physio.

October

Making: It’s soup season again. I’ve made lentil vertes & vegetable, Nigella’s split pea with lime chilli and ginger (really tasty, but needs more vegetables, it’s very split pea heavy. I would recommend an adaption…) Chicken & vegetable soups, Fish chowder and this week a Beef & Vegetable. Dinner in a bowl

Am planning to make Rachel Roddy’s lentil & tomato. If that sounds good to you check out the Guardian, it was featured recently

Experimenting: I’ve harnessed the slow cooker once again and tried it out in the garage (!!!!) It worked really well, no smell wafting around the house for hours and hours

Cooking: Birthday cakes

The Roman Baths, Bath
Museum of Bath at Work – fascinating and quirky place to visit

Surprising: someone with a birthday trip away for a couple of days, it was lovely. Thank you Bath

Sipping: Nespresso cappuccino in the mornings, it became a habit this month, after having the machine years and using it only sporadically for a treat. I bought some lemon and ginger herbal teabags in Louth Aldi and I’m cutting down on caffeine again

Reading: back on to another Ann Cleeves after reading a few proof copies of forthcoming books. I’ve just started The Seagull, which is another in the Vera series

Waiting: for Sunday lunch today

Looking: forward to his roast chicken, gooseberry crumble (which I’m making with homegrown goosegogs, which have been frozen) with good company later on

Listening: to Small Pleasures by Clare Chambers, an audiobook I’ve had for awhile.

I really enjoyed this, but oh the ending! So unnecessary and abrupt. You almost feel betrayed after for listening for so long and then feel let down at the end. Have you read this book?

Wishing: in August I wished for a dibber, a friend read the post and sent me one of her mother’s. In September I wished for rain. After I published the post it began to drizzle. So…. I need to think about this one carefully! **

Buckets & spades and donkey rides on a sunny start to half term

Enjoying: remembering walking on the beach in the sunshine last Saturday in Mablethorpe, with a good friend

Sipping: Mulled Cider a couple of times this October. Check out Nigella‘s recipe from her Christmas book. I sub the rum with whatever we’ve got, sometimes Armagnac or Calvados

Missing: these cheeky little girls! I went up to Lincolnshire to cat sit and I’ve missed them all week

Appreciating: all the warm sunny days we’ve had this month. I know that on 29th of October we should not really be sitting outdoors in England, coats off, drinking coffee and eating cake in a museum garden. But it is really nice, I really like it, although I know it’s global warming

Deciding: To start crocheting a new blanket, I know I’ve got to finish my Coast blanket and my knitted Stripey blanket, plus a few smaller items. I’m seeing such a lovely mix of autumn crochet on Instagram that I want to buy some different colours and start something new

Contributing: crochet poppies for a friend’s WI forthcoming yarn-bomb for a postbox topper for Remembrance Sunday (I’ll maybe try to take a decent photo of mine before I pass them on.) Here’s her knitted ones, they look so good

Munching: apples from Apple Weekend at Waterperry Gardens

Eating: Licorice torpedoes I’d bought at the sweet shop on the seafront at Mablethorpe, and catching up on Taskmaster last night. Actually, I caught up with half of Taskmaster as I fell asleep for half an hour, and kept waking up periodically to say can you stop laughing so loudly, it’s waking me up? Unreasonable half asleep & tipsy behaviour? I reckon so!

Liking: Stuck which is on BBC iplayer. Only 15 minute episodes. Dylan Moran! You know? Black Books Dylan Moran. Yay

Loving: sharing links and “What’s for dinner?” messages in the first few weeks of the month, with a very likeminded foodie friend. We were all about lentils, pulses and soups

Buying: A pink leather friendship bracelet from the pop-up artisan’s shop in Witney yesterday

Watching: the leaves change colour. It’s one of my favourite things about autumn

Hoping: for a sunny few days this week to catch up on some more laundry and to wash the kitchen floor. It’s really magic when you wash it and it starts drying instantly, I know, I’m so, so boring

Wearing: pjs

Noticing: The luxury of an extra hour in bed this morning but I’m not looking forward to the darker evenings

Recommending: The Guard film on Netflix. Very funny

Also recommending: The Jazz man’s Blues on Netflix, watched on Friday night. Liked the realistic ending. Although I did feel there was one iffy plot thing, but no worries because it didn’t overly affect the story. I really enjoyed the music and played some of the soundtrack afterwards on Spotify, through the TV. I streamed Netflix to my friend’s TV when I was cat sitting, via Chromecast. The magic of technology!

A walk at dusk

Following: Ancestors’ journeys and careers, using censuses and local information, talking to local historians

Sorting: summer clothes into a bag and to the top of the wardrobe. Then the weather became very warm again and I regretted my tidied away T-shirts and cropped trousers

Coveting: one of those all in one instant pots, they seem to do everything from yoghurt making, slow cooking, pressure cooking and rice steaming, plus more

Visiting: Witney Blanket Hall

To be in the building alone is a treat, but there’s also a superb shop with scarves, socks and blankets all made in this country, plus a selection of nice gifts to purchase, The Pie Shop (a cafe), a garden with the river Windrush flowing at the end, a museum and a really nice woman called Angela

I had no idea that thousands and thousands of Witney blankets were sold by the Hudsons Bay Company in Canada
Made into a cosy coat
A Banbury Cake for me

Feeling: lazy, but I need to Hoover, do a little bit of spot cleaning and make some crumble mixture with some brown sugar. flaked almonds, porridge oats, spices, butter and flour

Hearing: bird song

—————-

What about your October? Has it been a challenge or a pleasure? A mix of both? Please share a few things…

** I know, I wish for one of those Ninja Foodi Multi-cookers