Monthly Archives: December 2022

December

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Visiting: Blenheim Palace to see the rooms decorated, the theme was the story of the Snow Queen this year, magical and so Christmassy on 23rd December. Perfect

Making: Mulled Cider, again

Making: Rainbow salad sprinkled with mixed seeds, a lot of crunch drizzled with a lemony, sesame dressing

Staring: at the beautiful sunsets

Cooking: Spicy rice with mixed peppers, mushrooms and tender-stem broccoli later. I need another meatless meal, it’s come to that point in the week. I found a Facebook memory which said similar on this day a year or two ago. Though I opted for fish pie back then

Visiting: Waddesdon Manor Christmas on 18th. The Manor was decorated nicely, but the weather for the outdoor market and illuminations eeek! It was only 3 degrees with pelting rain for the whole time. I became cold to the bone, brrrr!

Reading: a very promising advance reader copy of a novel to be published next summer. It’s about a heist planned by an all women team, in London in 1905. As I read I keep seeing it as a film, the writing is very cinematic. If the other half is as good I’ll tell you more about it near the publication date. I really hope it continues to be this good, I’m enjoying it so much

Wondering: about joining a book club but unsure I want to read others’ choices, especially as the first of next month is by Matt Haig. I’m not a fan, so far

Looking: at the sparkles on the Christmas tree

Listening: to music

Wishing: for a happy and healthy New Year for me and mine, you and yours too

Enjoying: crocheting by the Christmas tree, my bobble cowl is really growing. I can do around 40 minutes at a sitting, a couple of times a week. It’s slow crochet, but better than no crochet

Appreciating: the texture of this ball of Hayfield Spirit yarn, it’s got a crunchy crispy texture and great stitch definition

Sipping: Twinnings Spicy ginger tea. Tasty and warming while I am

Eating: Artisan du Chocolat salted maple caramels, bliss!

Liking: Crimbo Limbo very much; this chilled out time which is like no other during the rest of the year between Christmas and New Year

Loving: Carols From Kings College Cambridge, such a Christmas Eve tradition, did you watch it too? I know it’s broadcast around the world. Did you join in with Hark the Herald and realise it was pitched too high, for the choir boys? Tee hee

Buying: tea bags, peppers, red and yellow tomatoes, hovering over reduced parcel toppers and eco friendly twine for next Christmas and thinking “Nah! I can’t face it buying it all again.”

Feeling: reflective

Managing: a verbal Gold Star from my excellent physio therapist yesterday, for my “self-mobilisation”. December has been a challenge; full of exercises, walks, hot water bottles, massage, stretches, Sarah Keys Back Block stretches before bed. If you know, you know…

Watching: Ghostbusters, Knives Out, Ghosts Christmas special (made tears roll down my face at the end remembering those who have gone), Mortimer and Whitehouse Gone Fishing Christmas Special, The Snowman, The Snowman and the Snowdog (Someone is always so sad when the dog dies) Mrs Brown’s Boys (terrible, but traditional) The King’s Speech on Christmas Day (not the film, the actual King.) Tonight it might be Detectorists Christmas special or the second Knives Out film or…

Noticing: it’s lighter later, or is that wishful thinking? It’s lighter 2 minutes earlier every day from 21st after all

Hoping: those who have been unwell over Christmas will be much better soon

Wearing: relaxed house clothes, leaning against a hot water bottle. Prob unsafe, but far more comfy than a lumpy wheat bag

Following: our own agenda this week, while calling in to see older relatives regularly, we know we’re lucky to have them

Sorting: out how to use my new Contigo mug

Getting: lots of lovely things to use, drink and cook

Coveting: another year of Spotify Premium, mine ends on Sunday. I’ll miss it

Hearing: Holding onto You by Olivia Broadfield, one of the tracks on my ‘Soothing’ Spotify playlist, but it’s Goal of the Century which still makes my heart lift everytime it begins to play. I’ve been gradually adding to the playlist for years, it’s gorgeous. Perfect for Crimbo Limbo week

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How are you? Have you celebrated Christmas, had time to chill, or is it work as usual? Either way I hope you’re healthy and have escaped the lurgy. I’ve know so many have been affected this week, I’ve sent much love and healing vibes to them.

It’s my blogging birthday on New Year’s Eve on Saturday, eleven years! 11. WOW.

Baby it’s cold outside!

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After marvelling about the geraniums still blooming with more buds to open and roses on bushes during November and into the beginning of December, and lots of mutterings about climate change, the weather decided to move into a proper old-fashioned winter. The type we used to have. It started with a heavy frost last Saturday and then snowed on Sunday morning. It’s been very cold all week.

The grocery delivery was delayed on Tuesday morning because the driver said she helped tow someone out of a ditch, as their car had slipped off the road. What a heroine.

It’s really cold out today, it was -6 at 7 o’clock this morning, it’s now noon and is 0°. The snow still hasn’t melted in places, but it looks absolutely beautiful, it’s a winter wonderland!

I’ve loved wrapping up warmly and going for walks. As long as you keep moving briskly, it’s fine. And however cool the house is when you return it feels absolutely roasting in contrast.

I made mulled cider with a measure of Angostura rum on Sunday, which was definitely warming. It practically put me to sleep by 8 o’clock.

I’ve cooked a spicy lentil parsnip and apple soup this week, you can find the recipe here on BBC Good Food site. When I first made it last year I found it a little sweet, so I cut down the amount of apple down to half, but it’s obviously all down to personal taste. It’s worth looking out for Justine Pattison’s recipes, I think she’s really good.

When I’ve been for an icy blast of a walk, soup is what I crave to warm me up and fill the gap at lunchtime.

I’ve made a double batch of mincemeat this week. Ooh the smells in the kitchen were amazing. It’s made with dried cranberries, a mixture of raisins, sultanas, citrus peels, fresh orange zest and juice, Bramley apples, mixed spice and a quadruple of something very alcoholic! It’s a make and use now, or store in a cool place for six months recipe. But it’s so good, there’s no way there’s going to be any left in a month’s time.

I’m making my own pastry for the first time in absolutely years next week and taking mince pies to share with two special people. Wish me luck with the pastry!

I’ve been waiting for publishing day to tell you about The Secrets of Rochester Place by Iris Costello. It’s a goodie.

There are multiple characters and timelines from 1937, leading to the beginning of the Second World War and the current day.

The Secrets of Rochester Place begins with a ship of Basque children being evacuated to England, following the bombing of Guernica in 1937 during the Spanish Civil War. There is also detail about the Irish famine and the fight for independence from The United Kingdom, when Mary is introduced into the story, plus there is quite a bit about Grace O’Malley, the 16th century Irish pirate Queen. In short there is a lot of history, which roots the story and characters into their times and helps to illustrate their motivations.

The story moves on to the beginning of the Second World War and the Blitz. There is a lot going on! (Lots of further reading too, with a helpful bibliography at the end of the novel, for those who are interested in learning more.)
There are a few mysteries at the heart of this book; what has happened to Theresa the young child who has been brought to England as a place of safety, who is Mary Davidson the woman who fosters Theresa and where is Theresa’s sister? And many more missing people, but I will not reveal any more for fear of plot spoilers.


I was gripped. I really liked the quality of the writing, the pace of the book, the jumping back and forth in time and the (mostly) London setting. Overall this is a really absorbing read. Let me know if you try it?

As for crafting I’m still hooked on bobbles. I’m crocheting a Christmas tree! Of course I am, aren’t we all at this time of year?! Free pattern on See Love Share blog here.

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What are you doing, cooking, reading and crafting?

I hope you’re managing to stay warm and cosy, or cool and comfortable if you’re not waking up to -6° temps.

* I am editing this while balancing on my wooden 66 Fit rocker board for 5 minutes. Google if you don’t know what it is. I think you might be impressed! I’m multitasking; blogging while doing some of my physio.

November

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Making: my crochet bobble cowl

Cooking: fish chowder, some cream and dill at the end make it taste luxurious

Sipping: hot lemon, ginger & honey

Reading: I started another of Ann Cleeves Vera series, perfect winter reading – a country house at Christmas with a house party in full swing and … da-da-daaa! A body

Anticipating: my December gin box to be delivered at the beginning of next month

Breakfasting: porridge all the way!

Looking: at all the birds who suddenly appeared in the garden, when it became much colder

Listening: to The Green Planet TV series soundtrack on Spotify, it’s epic. I didn’t watch any of the series, but the soundtrack makes me want to!

Poppies in progress for the Remembrance Day postbox topper

Wishing: for some thermal gloves for when I walk

Enjoying: Sing 2. Purchased on Amazon, it’s a really good fun watch if you like music and silliness

A well-used and borrowed library book, I’ve made a note of the mint syrup recipe for summer cocktails

Appreciating: all the colours in the trees, it hadn’t been that windy in November, so there were lots and lots of beautiful autumn leaves still

Eating: chicken and leeks in blue cheese sauce with potatoes and green beans (leftovers with tagliatelle were delicious)

Liking: 1899 on Netflix, it’s creepy and intriguing

Loving: wearing my handmade woollies again

Those bronze ferns are stunning

Buying: a few presents, trying to get ahead of the game

The Christmas cabins were in place at Blenheim Palace by 18th November when I walked in the parkland

Watching: I’m a Celebrity as usual, it was really entertaining back in Australia. Wales did not work for us

Hoping: for a lovely family Christmas, looking forward to it

Wearing: my Edenvale cowl and some purple gloves while I walked

Noticing: Christmas trees going up in homes before the end of the month. In NOVEMBER #TooEarly

Still making a loaf of sourdough every week

Following: Made by Anita on Insta, see her page here. We’ve followed each other there for years. I recommend her account if you want to see lovely colour combos, plus loads and loads of crochet

Sorting: out some yarn oddments for the next yarn bombing project for my friend (orange for a nose!)

He sang his heart out for my cousin and me

Getting: Stollen and a tin of Twiglets for my Christmas store, in recent years I’ve realised if you snooze, you lose!

Coveting: A really good flask so that I can make a hot cup of tea back at my car, after long walks

Tempted to buy a Velvetiser, I made my own real hot chocolate instead; with a bar of Lindt dark, some whole milk and a whisk, in a pan. We loved it

Feeling: a bit tingly excited about Christmas as the month drew to a close

Hearing: the heating whirring away, I’m not taking it for granted

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It was a nice month, some exciting things happened; I met new people, went to new places, generally all felt pretty good. As I write this it’s the second of December now, I hope it’s as special a month.

How are you doing? I hope all is well in your world and you’re managing to stay warm. Or, cool and dry if you’re Down Under!

Tell us three things about your November?