Making: my first soups of the season. Roasted butternut and chilli first. I had such a lunchtime soup craving that I was chopping vegetables, with the oven preheating, before 0900 on Friday! Someone was working in London and I had the house to myself. It was such a peaceful morning
Then the second soup followed the other, quite quickly. I made cauliflower cheese soup on Sunday. It’s so simple, but far more than the sum of its parts!
Here’s how: Use your largest saucepan and sweat a diced white onion in a little oil until translucent. Add a large crushed clove of garlic and cook for a few minutes. Add an extra large cauliflower, which has been cut into small florets, and a litre of vegetable stock. Cook until the cauliflower is tender. Don’t worry that there’s far more cauli than stock, it will all work perfectly. Season with freshly ground black pepper. Whizz with a stick blender (or in a blender when it’s cooled.) Serve with Danish Blue cheese crumbled over or a good handful of extra mature cheddar cheese. I find about 25g of cheddar per bowl is plenty.
Cooking: Chicken & Leek Bake. I don’t buy ready meals, I’ve always cooked from scratch. But weirdly when I was grocery shopping online last week, the store showed me a chicken and bacon and leek gratin thing in a plastic box. Urgh, but it was one of those instant ‘I must make this!’ moments. Then I saw this on my favourite recipe website Chicken & Leek Bake. I always adapt recipes, so mine had smoked pancetta and chicken breasts, not thighs, as that’s what I had in the fridge. And there’s no way I’m ever buying ready made cheese sauce! Mine had a homegrown bay leaf and some dried thyme popped into it. The English (Colman’s of course!) mustard made the sauce absolutely delicious. Perfect autumn / winter dinner. It is going to be made again and again, I predict!
Sipping: jasmine tea from my pint mug
Reading: a week or so ago I read Anne Tyler’s Redhead by the Side of the Road in a day. What a beautiful gem of a book. It was on the library Libby app
Waiting: to feel 100% me again
Looking: forward to seeing and walking beside the sea again
Listening: to Keith Stuart’s The Frequency of Us audio book. I had goosebumps by the end. Super twisty story
Wishing: a personal shopper would just deliver a rail of perfectly fitting lovely clothes to my bedroom. I really need to go shopping. Yawn
Enjoying: crocheting my gingerbread man. He now has a leg too
Appreciating: snuggling in bed with good books. My current is another ebook from the library, this time on the BorrowBox app. It’s The Never-Ending Summer by Emma Kennedy. I love her writing. I can recommend all her books, especially the non-fiction The Tent, the Bucket and Me. I read until gone midnight last night. This book is one of those ‘just another chapter’ page turners…
Eating: too much sweet stuff. After half term ends, next week I’ll be back to eating fewer treats
Liking: the new series of Young Sheldon
Loving: the anticipation of opening my first Inside Crochet mag in ages. I bought a 6 month subscription with some birthday money
Buying: Christmas cards. I don’t know what it is this year, but I’m getting some things done early
Watching: nature changing week by week
Managing: one of my favourite 6 mile loops (circular walks) at the weekend
Hoping: for more blue sky days
Wearing: a furry blue top, so warm and soft
Noticing: even the oak leaves are turning now. Those ferns I showed you earlier in the month have now died back
Following: Lucy’s Blogtober posts. Her visit to RHS Harlow Carr is top, top, top for autumn garden colour. I’m loving the daily diary posts and save a batch to read at one sitting
Sorting: the freezer. I defrosted it on Monday. What a good feeling. I’ve been so dizzy I couldn’t do it until now. It’s looking good now, but apparently the crunchy noise of the door closing on 2 inches of ice on the top drawer is missed!
Getting: organised for winter
Coveting: a new stick blender. Mine ground to a halt a while ago
Feeling: determined to do more garden pruning before the hedges are cut back on Tuesday
Hearing: the gentle ring of tinnitus
Remembering: making the bird and other little things when I was new to it and absolutely crochet obsessed (and I didn’t have a wooky hand which now holds me back.) I recently came across this photo of my noticeboard in the first Little Room, it made me smile
How’s your October been? Are you ok? What are you making, cooking, watching and reading?
What a delicious post. I love cauliflower cheese soup. It’s surprisingly yummy. I am reading Twelve Years a Slave, watching Strictly, making a Christmas jumper for and grandson, cooking chicken, bacon, mushroom casserole. Tomorrow I am going on a family outing to Blenheim Palace and guess who has been gifted an annual pass?
I am back into making soup too. Reading books by Ann Granger and Lindsey Davis both light crime related stories. Also enjoying the Autumn colours.